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Home » Topics » News

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FMC Crowd and Speakers

Food Marketing: Consumer Insights, Retail Strategies

WMU Food Marketing Conference to draw 1,000 for consumer insights, marketing, retail strategy discussions
Prepared Foods Editorial Staff
February 20, 2025

The two-day event showcases presentations from C-suite retail, manufacturing and third-party executives. It also will feature an update about WMU's food marketing program, which provides talent to the leading companies that attend the conference.


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Nestle Health Science logo

Winners Announced for Innovate Forward: The Healthy Aging Challenge

Nestlé Health Science, Tufts University challenge focuses on the development of impactful healthy aging products and systems
Prepared Foods Editorial Staff
February 19, 2025

Following a rigorous review of pitches from applicants, Kresko RNAtech has been selected as the winner for its outstanding commitment to advancing the science behind dietary supplements and functional foods and beverages.


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David Jacobs Mars Executive

Mars Names New Marketing Executive for Food & Nutrition Business

David Jacobs to assume role as vice president of marketing for Mars Food & Nutrition North America
Prepared Foods Editorial Staff
February 18, 2025

David Jacobs joined the company as vice president of marketing for Mars Food & Nutrition North America. Jacobs reports to Dave Dusangh, regional president of Mars Food & Nutrition North America.


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Scotts Protein Balls logo

Scott’s Protein Balls Partners with Oakberry to Offer Plant-Based Snacking Solutions

New collaboration brings health-conscious consumers a new range of convenient, nutritious options
Prepared Foods Editorial Staff
February 17, 2025

As part of the collaboration, select Oakberry locations will now carry co-branded bags of Scott’s Protein Balls in popular flavors such as Peanut Butter Cacao and Brownie Batter.


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Food Industry News

How Consumer Purchase Decisions are Evolving in 2025

Kearney Consumer Institute releases latest stress index findings
Prepared Foods Editorial Staff
February 14, 2025

The Index provides a comprehensive view of consumer sentiment, assessing how a broad selection of potential macro stressors personally impacts consumers and as a result, their purchasing behavior.


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Food Industry News

Earth-Friendly Foods, Drinks

New “Nature in mind” logo identifies on-shelf, earthy-friendly innovations
Prepared Foods Editorial Staff
February 13, 2025

The “Big Food Redesign Challenge” invited entrants to redesign existing items—or create entirely new ones—using circular economy principles that help to regenerate nature by incorporating principles such as diversified crops, upcycled ingredients, and lower-impact and regenerative methods of farming.


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Tandem Foods logo

TruFood, Bar Bakers Unite as Tandem Foods

New name and logo showcase commitment to collaboration, innovation, and excellence
Prepared Foods Editorial Staff
February 13, 2025

The launch of Tandem Foods integrates the complementary expertise and strengths of TruFood and Bar Bakers under a single, cohesive identity that reinforces its position as a leader in the better-for-you snack space. 


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RCA Show 2025 promo

The 2025 Research Chefs Association Conference & Culinology Expo

The conference will offer cutting-edge insights, hands-on learning, and networking opportunities for research chefs
Prepared Foods Editorial Staff
February 12, 2025

The Culinology Expo will showcase the latest advancements in food product development, featuring top suppliers, emerging technologies, and ingredient innovations shaping the future of the industry.


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Food and Beverage Industry Trends

Two Retail Grocery Shopping Trends for 2025

New research explores shopper planning and health focuses of various demographic groups
Prepared Foods Editorial Staff
February 11, 2025

In its 2024 Year in Review special report, 84.51°, the retail data science, insights, and media company helping Kroger and its partners create customer-centric shopper journeys, reveals two critical gaps in today’s grocery shopping experience, especially between generations, and highlights potential solutions that could reshape how consumers shop in the future.


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Solina_1022_780.jpg

Solina Acquires Sokol Custom Food Ingredients

Sokol supplies custom savory and sweet sauce solutions for the food manufacturing, retail, and foodservice channels
Prepared Foods Editorial Staff
February 10, 2025
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