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Home » Keywords » cravings

Items Tagged with 'cravings'

ARTICLES

Classic Guac' Burger

The Science of 'Crave'

Tap into consumer desires and make a product "craveable."
Taylor Cunningham
October 16, 2019
No Comments

At Prepared Foods' recent New Products Conference (NPC) in Chicago, SRG shared new research that explores why people crave what they do. It's called, "Craveology."


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SweetDefeat_900

Lozenge Combats Sugar Cravings

Sweet Defeat is a natural remedy for those seeking to curb sugar cravings and make better food choices
January 15, 2018
No Comments
Sweet Defeat's purified gymnema binds to sweet taste receptors on the tongue, suppresses sweet taste, and is clinically proven to reduce consumption of and desire for high sugar foods.
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LalaCRAVEABLES_900.jpg

Craveables, New Yogurt Smoothies

The line comes in three dessert-style flavors: lemon bar, tres leches and vanilla cupcake
January 5, 2017
No Comments
A 6.7-ounce serving has 17 to 18 grams of sugar, 140 calories and 5 grams of protein.
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GoudaLentilChips_900.jpg

The Daily Crave Smoked Gouda Lentil Chips

The Daily Crave continues to innovate new products and flavors that deliver taste and value
November 16, 2016
No Comments
Made from over 50% lentils, the chips naturally pack 3 grams of protein and contain no artificial colors or flavors.
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Hamburger

Creating Craveable Burgers

In a recent Technomic poll, 95% of consumers said they eat burgers at least once a month.
Darren Tristano
September 19, 2013
No Comments
If it seems as though the foodservice industry has been talking about better burgers for the better part of the new millennium, it’s because that’s true.
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Restaurant menu

Cravings on Consumers

Craveability is a major purchase driver for restaurants, with 83% of consumers saying that cravings are a main reason they purchase food away from home.
July 10, 2013
No Comments
Some 95% of consumers who rate a restaurant chain's craveable items as very good agree that they will return to the restaurant in the near future.
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Obesity

Cravings from Refined Carbs

Refined carbohydrates could trigger food cravings not unlike the cravings that drug addicts experience, new research suggests.
July 2, 2013
No Comments
The quick spike and subsequent crash in blood sugar that comes after eating highly processed carbs activates reward and addiction centers in the brain.
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news

Fruit Juice May Not Be That Healthy

June 14, 2011
No Comments
People who regularly drink fruit juice may actually be putting their health at risk, two new studies have claimed after finding that the beverage is packed with so much sugar that it can be addictive.
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Daily News

Breakfast Protein Reduces Cravings

May 31, 2011
No Comments
Increased dietary protein at breakfast may reduce cravings and alter the neural activity in brain regions associated with food motivation, according to a University of Missouri study published in Obesity.
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Daily News

Fatty Foods an Instinct?

May 2, 2011
No Comments
Ever wondered why people usually have a craving for sugary or fatty snacks rather than healthy options like fruits and vegetables?
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US Foods’ Hilltop Hearth Pub Grain Hamburger Bun Addresses Operator Needs, Consumer Sustainability Interests

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Ingredients that Boost Desirable Flavors, and Cover Undesirable Ones

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Prepared Foods’ 20th Annual Spirit of Innovation Food + Beverage Awards

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Events

July 28, 2022

It’s Only Natural! Natural, Organic Food, Beverage Options Continue to Grow with Clean Label Appeal

Consumer surveys conducted by Innova Market Insights during the past two years demonstrate a range of perceptions regarding natural and organic. In the 2020 Innova Health & Nutrition Survey, consumers most associated the concept of “clean” labeling/eating with natural and organic ingredients, as well as no additives/preservatives.

August 9, 2022

Prepared Foods' 20th Annual Spirit of Innovation Awards

They’ve made new products—now join us as they make history!  Prepared Foods’ 20th annual SOI program will honor six food and beverage companies for new products demonstrating excellence in consumer insights, R&D teamwork, cross-functional execution and overall innovation.

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2022 SEGMENT GROWTH

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