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Boars Head Greek Yogurt Spread containers

Boar’s Head Enters Sweet Snacking With Yogurt Dips

The deli brand expands beyond meats and cheeses with a Greek yogurt dessert dip collection focused on mindful indulgence

Prepared Foods Editorial Staff

January 20, 2026

Boar’s Head Brand is debuting a Greek Yogurt Dessert Dip Collection that reimagines sweet snacking in the deli. The launch features three dessert-inspired flavors that blend indulgence, functionality and clean-label appeal.

Pepsico to Acquire Full Ownership of Sabra and Obela

The move enables PepsiCo to accelerate innovation in refrigerated fresh dips and spreads to meet growing consumer demand

Prepared Foods Editorial Staff

November 29, 2024

Sabra and Obela are currently 50/50 joint ventures that had been formed between PepsiCo and Strauss Group to manufacture, distribute, and sell refrigerated dips and spreads.

Nutiani, Hank’s Protein Plus Brain Boosting Milk Chocolate Peanut Spread

The new functional spread is formulated with a specialized phospholipid whey protein concentrate to promote cognitive health

February 28, 2024

The new milk chocolate peanut spread is made from six pure ingredients, including premium nuts, high-grade NZMP whey protein and Nutiani’s specialized phospholipid concentrated WPC.

The Simple Root Dips, Spreads

Using an innovative process, the company creates a creamy base from root vegetables — including potatoes, sweet potatoes, and parsnips

July 18, 2022

The Simple Root™, a new global plant-based brand backed by venture management firm Pilot Lite and the multinational McCain Foods company, launched a vegetable-forward line of dips, cream cheese-style spreads, and artisan cheese-style spreads in the US this fall.

Litehouse New Dips & Spreads for 2022

The new product lines are available in five varieties

June 2, 2022

The new dips and spreads are an evolution of Litehouse’s popular 15oz Veggie Dips which historically were a leader in the creamy veggie dips category.

Carrington Farms Organic Coconut Spreads

The spreads are vegan, contain zero trans fats, and have no cholesterol

December 20, 2018

The spreads can be used as a replacement butter, nut butter, cream cheese, dessert topping, or in smoothies and baked goods.

Plant to Plate: New Foodservice Products

Grecian Delight Garlic Sauce

The new vegetarian dip is made with Labna, a single-strained Lebanese yogurt

May 25, 2018

Grecian Delight officials say this vegetarian dip is made with Labna, a single-strained Lebanese yogurt, for a truly authentic sauce. It also is free of artificial colors, flavors and preservatives.

Retail State of the Industry | Sauces, Dressings & Spreads

More to Pour: Sauces, Dressings and Spreads

Sauces, dressings and spreads reach for more—as in more flavor and health appeal

Robert Garrison

February 19, 2018

Market growth in 2016 marked an annual rate of more than 2% during the preceding five years. Comparable—if not slightly lower—sales growth is anticipated year-over-year through 2021 despite challenges to the industry due to the widespread shift toward healthier living.

Smart Balance Goes Non-GMO

Smart Balance is transitioning its flagship line of buttery spreads to non-GMO.

March 4, 2014

Non-GMO Smart Balance is made from expeller-pressed oils from non-GMO seeds.

Jif Hazelnut Spreads

May 30, 2012

Jif is adding hazelnut spreads to its family of products.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

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