New Mini Cookies feature the same wholesome ingredients and flavor profiles as their popular full-size counterparts.

New snacks are made from crunchy lentils, which are known for being a good source of fiber and all-natural plant-based protein

Enjoy Life’s latest innovations are baked in a dedicated gluten-free and nut-free bakery that produces products free-from the top eight common food allergens.

What’s old is new again. Many consumers wouldn’t know it but Enjoy Life Foods traces its allergy-friendly foods history all the way back to 2001.

Enjoy Life’s innovations are certified gluten-free and non-GMO project verified.

New baking mixes will feature the same functional ingredients and are available in all five signature varieties

The new packaging features a white painted wood background that evokes the carefree environment of eating outdoors, showcasing Plentils’ convenience

Enjoy Life Foods announced the expansion of its sales and marketing team with the addition of seasoned sales veterans, Amy Feldman and Jim Davock, as vice presidents of sales, and Jamie Siegel as marketing manager. Effective immediately, the new hires were made to further strengthen the company’s trajectory of rapid expansion across the U.S. and Canada.

Enjoy Life Foods extended its popular family of gluten-free and allergy-friendly products to include a new line of functional, ready-to-use baking mixes and all-purpose flour.