Molson Coors Beverage Company announced a restructuring that will eliminate roughly 9% of its Americas salaried workforce by year’s end. The move aims to streamline operations and accelerate the company’s shift toward becoming a total beverage company.
Two new varieties—Beer Cheese with Potatoes & Chorizo and Beef, Bacon & Beer Chili—bring beer flavor into the soup aisle, reflecting ongoing experimentation with cross-brand collaborations
Together, the brands are serving up a new collaboration: two soups that bring together the crave-ability of Chunky and the smooth taste of Pabst Blue Ribbon.
The new brew is both vegan and gluten-free, and contains bright notes with a mild sweetness, according the company. In addition to organic quinoa, Meli contains anti-inflammatory hop flowers, gluten-free yeast and water.
Motivated by the shifting landscape of cannabis legalization in the state, GALA Ventures has positioned itself as a leading distributor of THC products.
This new report identifies key consumer insights across 134 trends in the alcoholic beverage industry, spanning beer, cider, wine, cocktails, seltzer, and spirits. It highlights "10 Mega Trends to Know," including alcohol-free options, global flavor influences, health-driven "better-for-you" beverages, emerging sensory experiences, and sustainability's growing impact on producers.
Organization calls for higher excise tax than alcohol, prohibiting co-location of alcohol, hemp and cannabis sales.
November 12, 2024
As policy discussions unfold, the Beer Institute aims to have these principles serve as a framework addressing four key areas: revenue, regulation, responsibility and research.
Limited edition beer is a fruit flavored light pilsner
June 7, 2024
Labatt Blue Light Raspberry Lemon joins Labatt Blue Light's other popular summer seasonal beers, Blue Light Lime and Blue Light Grapefruit. All three are available for a limited time.