The shrimp are dry rubbed with herbs and spices instead of being marinated in a heavy sauce, allowing the quality of shrimp to shine through and maintain its texture. The shrimp is a 31-40 count that is peeled, deveined, with the tail removed.

Preparation is quick and easy – they can be pan-fried or baked in minutes – and all three products are priced between $7.99 and $8.99.

Within the top ten, Shrimp leads the increase jumping three tenths of a pound, followed by Salmon, up by more than two tenths of a pound.   ​​​​​​​

Requiring virtually no prep work, this dippable shrimp cocktail is SeaPak's response to consumer snacking demand, making it a convenient frozen seafood snack. Beginning this month, SeaPak On-the-Go Shrimp Cocktail will now reach consumers nationwide at select Kroger, Walmart and Target stores.  

Handy’s Power Foods contain edamame, spinach, broccoli, lime, scallions, cilantro, sriracha and either Salmon or Shrimp. The products are packed as 12 count - 0.5-ounce bites and 2 count - 3-ounce burgers.

Those dinner recipe searches included such items as chili, meatloaf and lasagna.

Each restaurant-quality collection includes a high percentage of key ingredients and are all natural with no preservatives.

Trident Seafoods’ PubHouse line of craft- beer battered seafood portions now features two new species: haddock and shrimp.

While "Dirty Water" is a great song, residents along the Gulf Coast are all too familiar with the notion of dirty water, courtesy of the oil spill in 2010.