Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Breaking NewsSustainable Food ProductionFlavors & Seasonings & Spices

Synergy Flavors Provides Educational Support to Children in Madagascar

Global flavor and ingredient company embraces region that contributes to its success

SynergyFlavors_900
February 22, 2019

Synergy Flavors, Inc., a supplier of flavors, extracts and essences for the global food and beverage industry, announced the addition of two new primary schools (currently under construction) in Antsirabe Nord and Menagisa, Madagascar, which join four previously built facilities funded by the company in partnership with the Madagascar Development Fund (MDF).
 
"By building schools in areas that lack an adequate number of facilities for the population, we are creating a strong foundation for Malagasy children and driving transformative change throughout the entire region," said Rod Sowders, president and CEO of Synergy Flavors. “In this area of the world, a widespread shortage of materials and access to secondary schooling continue to be challenges. This initiative is a way for Synergy Flavors to give back to the underserved community of vanilla growers and processors who have been at the heart of our success for decades.”
 
The two new primary schools will be completed and opened mid-year 2019. In 2016, Synergy Flavors completed the construction of two schools near Sambava, Madagascar, and two additional facilities were built last year in Antohomaro and Farahalana, Madagascar, to replace two others that were destroyed by Cyclone Enowa.
 
Madagascar is one of the poorest and most underdeveloped countries on earth. The Madagascar Development Fund is focused on improving the harsh daily lives of the Malagasy people, in part by installing clean water systems as well as building and providing access to health centers and primary schools. According to the United Nations Development Program, school attendance in Madagascar is the third lowest in the world, behind only Haiti and Afghanistan. 
 
“The four schools already funded by Synergy Flavors, and these two new ones under construction, make an important and welcomed contribution to furthering Madagascar’s policy of ‘education for all,’ increasing the job prospects of a significant number of children, and in due course, giving them the hope of a better, more prosperous future,” said Brian Donaldson, former British Ambassador to Madagascar and Patron of MDF.
 
www.synergytaste.com

KEYWORDS: corporate responsibility madagascar vanilla

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Women in beverge isle

    Ingredient Demonization May Not Drive Consumer Behavior

    While tracking cultural conversations around demonized...
    Breaking News
    By: Prepared Foods Editorial Staff
  • Bubs Candy Packages

    Sweden’s Viral Candy Brand BUBS Lands in US Retail Nationwide

    TikTok videos of BUB's unique chewy-meets-marshmallow...
    Product of the Day
    By: Prepared Foods Editorial Staff
  • Innovation Month Logo Orange

    Introducing Innovation Month: A Deep Dive into the Future of Food & Beverage

    The next wave of food innovation is here. Dive into the...
    2025 Food and Beverage Trends
    By: Prepared Foods Editorial Staff
Manage My Account
  • eMagazine Subscription
  • Newsletters
  • Manage My Preferences
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

General Mills US250 Packages

General Mills Launches 79 Limited-Edition Summer Products

Circana Pacesetters 2026

Circana Highlights 2025 CPG Pacesetters

Bushs Baked Beans LTO Flavors

Bush’s Beans Debuts Summer-Inspired Flavors

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

Events

June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

June 25, 2025

Market in Motion: Active Nutrition

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW POWER TRENDS

Immunity Logo
Natural & Organic Logo
Plant Based Logo
Protein Logo
Sugar Reduction Logo Sustainability Logo

Related Articles

  • SynergyMadagascarSchool_1_900

    Synergy Flavors Builds Schools in Madagascar

    See More
  • Diet Linked to Disorder in Children

    See More
  • SynergyFlavors1216_900

    Synergy Flavors: Giving Back

    See More

Related Products

See More Products
  • download.jpg

    Recent Advances in Ready-to-Eat Food Technology

  • GlobalData_logo_blue_header.png

    Ambient (Canned) Soup (Soups) Market in the United States of America - Outlook to 2025...

  • GlobalData_logo_blue_header.png

    Dried Soup (Mixes) (Soups) Market in the United States of America - Outlook to 2025...

See More Products
×

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY
  • Resources
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Join
  • Sign Up Today
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • Services
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • Stay Connected
    • LinkedIn
    • Facebook
    • Instagram
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing