Austin-Based Nutrition Company, FitJoy, launched grain free pretzels. The new FitJoy pretzels are made with cassava flour, a gut-friendly alternative to traditional grain flours. Cassava, a staple in many countries, is a root vegetable with a variety of natural health benefits.
FitJoy Grain Free Pretzels are plant-based, gluten-free, dairy-free, corn-free, soy-free and non-GMO. The classic, crunchy twists are baked from cassava and chickpea flour and tossed in pink Himalayan sea salt. Each serving (approximately 30 pretzels) contains 130 calories, 3g fat, 1g fiber, 0g added sugar and 2g of protein.
The new Grain Free Pretzels join FitJoy's portfolio of products, which includes four flavors of protein bars available in full size and mini. All FitJoy bars are free of gluten, GMOs, maltitol, and artificial flavors & sweeteners. With the launch of the pretzels in 2019, FitJoy will transition into a completely grain-free company. Additional products are expected to launch later this year.