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Brazi Bites Everything Brazilian Cheese Bread

Latin-inspired better-for-you brand launches crowdsourced flavor

Brazi_CheeseBread_780.jpg
May 2, 2023

Brazi Bites, pioneer of Latin-inspired, better-for-you, naturally gluten-free foods, announced its new Everything Brazilian Cheese Bread flavor is now available exclusively at Sprouts Farmers Market, with distribution also coming to Whole Foods Market in fall 2023. Chosen by Brazi Bites consumers and brand fans via a social media campaign in 2022, the new variety combines the popular everything seasoning with the brand's classic Cheddar and Parmesan cheeses for a crispy on the outside, fluffy on the inside bite.

The crowdsourced flavor joins the brand's core line of Brazilian Cheese Bread, bringing a salty and savory twist to the classic Cheese Bread consumers know. Crafted with sesame seeds, poppy seeds, garlic, onion, and salt, the everything seasoning blend provides a balanced mix of flavors that elevates each bite for a nack or side to enjoy any time of day. Brazi Bites products are made using simple, wholesome ingredients, with  nothing artificial. The signature cheese bread dough is made with tapioca flour, an alternative to wheat, which makes each flavor safe for those avoiding gluten.

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Everything Brazilian Cheese Bread goes conveniently from the freezer to the oven or air-fryer for a quick snack, appetizer, or bite for breakfast that is ready in minutes. Similar to all Brazi Bites products, the new variety is Certified Gluten-Free, grain-free, soy-free, and made with simple, wholesome ingredients.

Brazi Bites Everything Brazilian Cheese Bread has an SRP of $7.49 per 11.5oz bag and is available exclusively at Sprouts Farmers Market, and coming to Whole Foods Market nationwide in fall 2023. Everything Brazilian Cheese Bread joins the brand's core line of naturally gluten-free Latin-inspired products, which include Brazilian Cheese Bread, Pizza Bites, Empanadas, and Breakfast Sandwiches.

www.brazibites.com

KEYWORDS: bread frozen foods grain-free latin food

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