Scott & Jon's announced its national launch in Whole Foods Market starting Q4 2025. Four of the brand's high-performing seafood bowls will be available in the freezer aisle, including a new Fish Tikka Masala offering.

The new Whole Foods lineup includes:

Honey Sesame Salmon – This sweet and savory meal features tender salmon, cooked rice, crisp vegetables and a balanced sweet and savory sauce for a bowl. (15g protein)

Lemon Butter Dill Salmon – This creamy dish pairs tender salmon with al dente penne pasta in a lemon butter dill sauce that's both comforting and refined. (18g protein)

Baja Fish Taco Bowl – A seasoned new white fish variety. Delicate cod served with a creamy cilantro lime crema and topped with colorful accents like pickled onions, this dish brings the zest of flavorful tacos. (18g protein)

Fish Tikka Masala – A bold and tasty new addition to the lineup. Flaky white fish is simmered in a creamy, spiced masala sauce with basmati rice, offering a warming, aromatic experience. (19g protein)

Handcrafted with real, premium ingredients and responsibly sourced seafood, Scott & Jon's bowls are full of flavor and fresh taste. Every bowl is designed to deliver aflavorful experience straight from the freezer, in just minutes.