Articles Tagged with ''pizza''

NUMU Vegan Cheese is currently available at pizzerias including Paulie Gee's, Motorino, Belluci's and Scarr's, and restaurants and delis such as Gallioto's Vegan Italian Deli and Orchard Grocer. 

Brynwood Partners VIII L.P. announced that its newly-formed portfolio company, Great Kitchens Food Company Inc., has acquired ARYZTA North America's take-and-bake pizza business.Terms and conditions of the deal are not being disclosed.

Hormel Foods, the makers of Hormel® Pepperoni, and the maker of the Happy Little Plants® products, introduced new Happy Little Plants® pepperoni style topping at select Papa Murphy's locations across the country.

Schwan’s Consumer Brands, Inc. — a subsidiary of Schwan’s Company — will launch five new products under the Red Baron®, Freschetta®, Edwards® and Pagoda® brands by October 2020.

In the age of pepperoni shortages and a growing consumer trend towards flexitarianism (semi-vegetarianism), American Flatbread launched a line of plant-based, flash-frozen pizzas, Meatless Evolution.

Schwan’s Company, a leading food producer in the United States, announced plans to build a new 400,000-square-foot expansion at its pizza-manufacturing facility in Salina, Kan. The announcement of the project comes as the company celebrates the 50th year of operating a pizza production facility in Salina.

Nestlé introduced Life Cuisine, a new brand delivering satisfying meal solutions that match approaches to eating well. From gluten-free to high-protein, Life Cuisine is made with flavorful ingredients.

Cappello's, the makers of grain-free, frozen-fresh foods, is bringing its marquee line of nutrient-dense almond flour crust pizzas to retailers nationwide including Whole Foods Market and various natural grocers this Spring.