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Home » sausage

Articles Tagged with ''sausage''

Springtime for Sausages

Just in time for the 2013 grilling season come two new smoked-cooked sausage flavors from Johnsonville.
July 3, 2013
Pepper Jack Cheese and Mushroom & Swiss Cheese will be available nationwide in select grocery stores through Labor Day 2013.
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Impact of a Protein-rich Breakfast

Eating a protein-rich breakfast reduces daily hunger, increases daily fullness, improves morning blood sugar control, and, perhaps most importantly, leads to less, latter-day snacking thus reducing calories from fat and sugar.
May 21, 2013
These new findings in teen breakfast skippers is consistent with past research in adult men that demonstrated the benefits of including lean pork in three daily meals.
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Glory in Meat

Representatives of Glory Foods and Monogram Foods announced the companies have introduced new meat products, Glory Foods Cocktail Links and Glory Foods Smoked Sausage.
March 1, 2013
Representatives of Glory Foods and Monogram Foods announced the companies have introduced new meat products, Glory Foods Cocktail Links and Glory Foods Smoked Sausage.
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Fast Bites for Vending

July 27, 2012
AdvancePierre Foods has introduced a line of Fast Bites breakfast sandwiches for vending, convenience stores and other grab-and-go foodservice outlets.
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Johnsonville Adds Pork and Chicken Sausage

July 2, 2012
Johnsonville Sausage launched its new Pork and Chicken Sausage -- available in Traditional Brat and Mild Italian.
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Healthier Sausage

January 10, 2012
For its launch of a healthier take on sausage, Creta Farms removed a portion of the animal fat and replaced it with extra virgin olive oil. As a result of the reformulation, the sausages have up to 24% fewer calories and up to 53% less saturated fat than similar products.
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