Articles Tagged with ''matcha''

Jade Leaf Matcha is expanding its latte lineup with a Pistachio Matcha Latte Mix, bringing a creamy, on-trend flavor to at-home matcha rituals. The Target-exclusive launch highlights how brands are balancing indulgent taste, functional benefits and price accessibility as matcha demand grows.

From guilt-free indulgence to AI-driven personalization, the beverage market is entering a new era of creativity and functionality. Emerging trends signal a future where drinks deliver not just flavor but wellness, connection and tailored experiences.

Featuring ceremonial-grade matcha made in Japan, each crispy rice bar includes ten individual servings.

These superfood blends with the debut of Organic Cognitive Cacao and Coffee with Matcha, MCTs & Mushrooms, an organic beverage mix that reimagines two pick-me-ups.

The lemonade has been elevated with calming lavender and matcha’s clean energy offering a functional beverage with smooth, sustained energy and focus.

A convenient grab-and-go solution for busy routines, Califia Farms’ new single serve tea lattes are portable and fit into any gym bag, lunchbox or cooler for a smooth and satisfying treat. 

Many of these flavor combinations have never been seen before in the cultured dairy category. In addition to being lactose-free, the new Flavor Fusions line is loaded with high-quality bioavailable nutrients, like protein, calcium, and 12 live and active probiotic cultures.

Both products are powered by EVERY's revolutionary egg white protein, which provides the cleanest flavor on the market and delivers 8g of highly digestible and satiating protein per serving.

Crafted with invigorating organic ingredients, each 12oz ready-to-drink AWAKE+PROTEIN latte is fortified with 10g of plant-powered protein and 200mg of Lion's Mane mushroom extract, a nootropic clinically proven to support cognitive function.

The Specialty Food Association (SFA) Trendspotter Panel has predicted what will be hot in specialty food for 2024. Ranging from soup to cell-based meat and seafood to peach to value–and more–the Trendspotters have set their sights on a diverse list of trends for the $194 billion specialty food industry.