Brenntag’s Larry Davis talks nutrition trends; discusses why Brenntag purchased JM Swank last year
January 26, 2022
Last June saw Brenntag, a global market leader in chemicals and ingredients distribution, acquire the US-located Storm Chaser Holding Corporation (“JM Swank”), a leading distributor of food ingredients.
Kemin uses IPPE 2022 to showcase clean label solutions
January 25, 2022
Kemin Industries will showcase its complete line of clean label ingredient solutions for the food and beverage market at the International Production & Processing Expo (IPPE) – the largest event of its kind serving the poultry, meat and feed industries – in Atlanta on January 25 through January 27.
This year’s program recognizes new foods or beverages—across all channels—introduced from January 2021 through March 2022
January 19, 2022
Prepared Foods opened its free submissions platform for the annual Spirit of Innovation Awards. Since 2003, these distinctive awards have honored food and beverage PRODUCT DEVELOPMENT TEAMS for excellence in consumer insights, cross-functional execution and overall innovation.
Kerry highlights top flavors for innovation in its 2022 Global Taste Charts
January 17, 2022
Tastes that offer novelty, over-the-top indulgence and targeted health benefits are set to drive consumer preferences in the US in 2022, according to Kerry, the world’s leading taste and nutrition company.
Oterra has extended caramel colors range. This enhanced product offering further bolsters Oterra’s impressive portfolio of colors from natural sources.
Deerland Probiotics & Enzymes announced that the United States Patent and Trademark Office has published its application for a distinct use of Deerland’s signature strain DE111® of the probiotic species, Bacillus subtilis DE111® based on compelling human clinicals performed on DE111®.
Hitting the Sweet Spot: The perception of sweetness for a sweetener relies on how it works in formulation, how it is metabolized in the mouth, and how it binds with receptors on the tongue
Univar opens Food Solution Center and Innovation Hub at The Hatchery Chicago
January 7, 2022
Univar Solutions Inc. announced a collaboration with The Hatchery Chicago, a nonprofit food business incubator, to foster food and beverage innovation in one of North America's largest incubator facilities.
Welcome to 2022! It’s a good bet this new year will fly by even more quickly than the past one just did. Recently a key retail executive forecasted that their industry will change more in the next five years than it has in the past 50. Another executive believes society will change more in the next 50 years than it has in the last 300.
A variety of diverse content inspired the Prepared Foods audience in the past year
December 23, 2021
From news to new products, to trends and research, our audience found itself engaged with specific pieces of content throughout 2021. Here is a look what you, our audience, found most useful and inspirational in 2021.