Virginia Dare celebrates its 100th anniversary in vanilla, flavors at IFT FIRST 2023
June 29, 2023
This year marks Virginia Dare’s 100th in business. Today, the company is now a world leader in flavor development, manufacturing, and distribution, and the global market standard for vanilla extracts.
New collaboration between Athletic Brewing and Super Coffee contains caffeine and 5g of protein
April 5, 2023
Called Suped Up, the new non-alcoholic beer was inspired by the power of positive energy and the grind of endless grit. It is brewed with high-quality coffee and spent brewer's grains. The result is a rich, Extra Dark brew that is full-bodied and contains 5g of protein.
Investor appetite for alternative proteins remains strong despite challenging macroeconomic and market conditions
March 15, 2023
Over the past decade, the alternative protein industry has seen rapid growth in investor interest, with a total of $14.2 billion invested globally. Despite a high variance, investment in alternative proteins has doubled on average year over year. Amid challenging market conditions, alternative protein investment decelerated over the past year (alongside the 35% decline in overall global venture funding), decreasing from $5.1 billion in 2021 to $2.9 billion in 2022.
The company's MUD protein coffee line updates its name and look, while maintaining a fan favorite recipe
March 1, 2023
Javi's packaging design evolved, drawing inspiration from INFINIT's roots of working with adventure athletes while maintaining the rugged and natural look that has historically graced this coffee-infused formula's packaging.
This month’s collection includes toasted black sesame syrup, Mexican breakfast smoothies and ready-to-drink Vietnamese Coffee
February 22, 2023
“LALA Licuados are the perfect way to start your morning,” said Matt Okeson, head of marketing and R&D for LALA U.S. “With the goodness of oats, real milk, and a blend of real fruits, LALA Licuados are a Hispanic breakfast standard in a convenient ready-to-drink format.”
Major food and beverage brands continue to invest in efforts to understand the human microbiome and its relationship to immune health
January 23, 2023
The science behind understanding what a "healthy" human microbiome looks like, how it is controlled or how it can be changed is an evolving area of research. Recipients of the Danone North America Fellowship Grant support these efforts by exploring how the gut microbiome, yogurt and probiotics help sustain human health and wellness through growth, development, and longevity.
New teas combine iced tea flavor with consistent, transparent steeped tea health benefits in sustainable packaging
January 18, 2023
The RYL Company debuts the line with four different flavors, sweetened by all-natural monk fruit and stevia leaf extract: Original Green Tea, Peach Black Tea, Raspberry Black Tea, and Lemon Black Tea.
New coffee line uses new methods of espresso brewing coffee extracted using a hybrid cold espresso machine
December 29, 2022
Developed in Korea, the Coffee Blenders Coldpresso uses new methods of espresso brewing coffee extracted using a hybrid cold espresso machine, a unit innovated to create coffee that harnesses the advantages of both espresso and cold brewed coffee.
The new beverage contains 100 calories per serving
December 2, 2022
The popularity of Milk Tea around the world is increasing exponentially, especially among the Millennial and Gen Z demographic and milkadamia’s Milk Tea is packaged in 32oz cartons.