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Home » food science and technology

Articles Tagged with ''food science and technology''

Food Industry News

ADM Acquires Botanical Provider Yerbalatina

Yerbalatina uses proprietary cool-drying technology to transform fruits, vegetables and other plants into a variety of extracts and ingredients
January 9, 2020
This acquisition expands ADM’s already significant business in Brazil. The company operates an extensive human and animal nutrition business, including an alternative protein production complex in Campo Grande.
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2020 Building Blocks
2020 PREDICTIONS

Leadering: Cultivating an Ability to Learn

Futurist Nancy Giordano opens Prepared Foods' annual Predictions issue with a look at where changing tastes and trends meet new technologies
Nancy Giordano
December 31, 2019
In a book due out this spring, I introduce the concept of Leadering (vs Leadership), because a dynamic environment demands we shift from thinking of leadership as a static noun, to embracing it as a dynamic verb.
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Food Industry News

ADM Introduces Texture Solutions to Canadian Market

ADM’s clean tasting starch solutions improve texture and tenderness in a variety of foods
December 23, 2019
ADM’s clean tasting starch solutions improve texture and tenderness in a variety of foods and play a critical role in helping formulators satisfy growing consumer demand for clean label, gluten-free and plant-based offerings.
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Hartmann_Tech_19_900

Food & Technology 2019

Examining Science and Technology in Food
December 20, 2019
As more consumers than ever question the health, ethical, and environmental implications of animal products, innovative plant-based meat and dairy alternatives are taking the packaged food world by storm.
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Colorful Icing on Chocolate Cupcakes
2020 PREDICTIONS: COLORANTS

Color Technologists are Creating Safe,Stable, Long-Lasting Natural Colors

In many cases, suitable "one-for-one" synthetic food colorant replacements do not exist
Winston Boyd PhD
December 19, 2019
Recent trends in the food industry have favored the use of naturally derived food colorants at the expense of synthetic food coloring ingredients. This has been welcomed by consumers and activists, but it has presented challenges to food manufacturers.
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Cargill Introduces New Digital Tools

Cargill’s Market Intelligence mobile application provides customers with continuous visibility on global commodity prices
December 18, 2019
The MiApp tool builds on the business’s digital offerings to customers which include the launch of myCargill.com, a 24-7 customer portal for a pilot group of edible oil customers in the United States, now expanded to pilot customers in Malaysia.
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BlueNalu Highlights Cell-Based Yellowtail Product in Premier Culinary Demonstration

The company’s plans to introduce cell-based seafood in a test market within the next two years
December 18, 2019
Chef Gerard Viverito described each recipe in detail to an eager crowd, as well as his experience and enthusiasm working with recipes that span choices on typical restaurant menus from appetizers to a soup to an entree
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Boxes of Annie's Mac 'n Cheese
2020 PREDICTIONS: FLAVOR & FOOD TRENDS

Mattson Eyes Four Trends Impacting Ingredients and Food & Beverage Innovation

Food Tastes Meet Food Tech
Barb Stuckey
December 17, 2019
This year we at Mattson decided to focus on technology given who and where we are. Here are four predictions for 2020 food and beverage trends.
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Food Industry News

IFF to Merge with DuPont’s Nutrition & Biosciences Business

The combination of IFF and N&B creates a global leader in high-value ingredients and solutions for global food & beverage, home & personal care and health & wellness markets
December 16, 2019
Under the terms of the agreement, which has been unanimously approved by both Boards of Directors, DuPont shareholders will own 55.4% of the shares of the new company and existing IFF shareholders will own 44.6%. Upon completion of the transaction, DuPont will receive a one-time $7.3 billion special cash payment, subject to certain adjustments.  
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Perfect Day Announces $140 Million Series C Funding Round

New investment will expand commercial reach
December 13, 2019
This third round of funding will help accelerate Perfect Day’s business growth to further its commitment to bringing consumers the dairy products they know and love, completely animal-free.
Read More
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