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Home » Topics » Featured Stories

Featured Stories
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Article: Chilling Out with Soups -- July 2009

July 1, 2009
Cold soups offer liquid refreshment in many unique and delicious ways.
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Article: No Longer on the Sidelines -- July 2009

July 1, 2009
The side dish category continues to thrive, due in part to the interest in ancient grains and healthy, yet convenient consumer trends.
Read More

Article: Advances in Supply and Use of Healthful Fats and Oils -- July 2009

July 1, 2009
Advances in the processing of value-added lipids to new crops producing longer chain omega-3s will increase options for formulators.
Read More

Hitting the Shelves: Global Trends -- July 2009

July 1, 2009
Nutrition-aware consumers are becoming more knowledgeable about what truly constitutes “healthy” foods and drinks. As these perceptive individuals become more product savvy, many are learning to read product labels closely
Read More

Hitting the Shelves: The Nerve of Them -- July 2009

July 1, 2009
Functionality is certainly not new to the consumer packaged goods industry. Over the past few years, an increased number of products have launched on a functional platform to address a
Read More

Hitting the Shelves: Region as Point of Inspiration -- July 2009

July 1, 2009
PepsiCo expanded its drink lineup with the Tava brand. Comprising three varietals (Mediterranean Fiesta, Brazilian Samba and Tahitian Tamure), the Tava line exudes an ethnic-inspired feel specific to a particular
Read More

Hitting the Shelves: Avant-garde Gummy Bears -- July 2009

July 1, 2009
Around the globe, upscale bars and restaurants are infusing hard alcohol drinks with all-natural herb or botanic extracts. Tea Forté, a maker of several tea blends and other tea-oriented items
Read More

Hitting the Shelves: Pairing Tea with Alcohol -- July 2009

July 1, 2009
Around the globe, upscale bars and restaurants are infusing hard alcohol drinks with all-natural herb or botanic extracts. Tea Forté, a maker of several tea blends and other tea-oriented items
Read More

Hitting the Shelves: Achieving Beauty, Affordably -- July 2009

July 1, 2009
Products promising skin enhancements were once found only in cosmetics and skin care segments. However, they have begun appearing in foods and beverages, as companies capitalize on the functional beauty
Read More

Article: On the National Menu -- July 2009

July 1, 2009
Experimental ice cream flavors; the lost art of baking cakes; and rhubarb's back.
Read More
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