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Home » Topics » Breaking News

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Research Chefs Association Elects New Board

RCA welcomes new incoming board members and officers
April 14, 2016
The Research Chefs Association (RCA) announced the results of its recent Board of Directors election for the 2016-2017 term which began immediately following the association’s 19th Annual Conference in Denver.
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Food Industry News

Valley High Mining Company to Acquire Gear Sports Nutrition

Valley High has completed its due diligence and has decided to enter into the multi-billion dollar nutraceutical industry
April 13, 2016
In moving forward with corporate restructure and the plan to enter the company into a different sector, Valley High has completed its due diligence and has decided to enter into the multi-billion dollar nutraceutical industry with a letter of intent to acquire GEAR Sports Nutrition Inc. GEAR is an already established brand with nationwide distribution and a large social media following.
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Canned Tomatoes Promote Vegetable Consumption

Latest findings presented at the 2016 Experimental Biology Conference attended by over 14,000 scientists
April 12, 2016
But research coming out of the Illinois Institute of Technology and presented at the 2016 Experimental Biology Conference April 2-6 in San Diego, Calif., shows that canned tomatoes may be a good gateway vegetable to help people meet these veggie goals.
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FMI Creates Alliance Between Culinary and Sales

FMI Connect 2016 to debut supermarket chefs community promoting sales, profits and professionalism
April 11, 2016
Entitled Supermarket Chefs, this community will help to promote sales, profits and professionalism by forging collaboration between sales leadership and culinary talent in food retail.
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Texas Woman's University to Offer Culinology Program

The Research Chefs Association announced the designation of TWU as the first approved Culinology® program in Texas
April 8, 2016
Texas Woman's University culinology student Michelle Tribble placed third during the Spring 2015 season of the popular television chef competition Hell's Kitchen, which airs on the Fox network. Photo by Michael Modecki.
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Food Industry News

Cotton Creek Capital Acquires Sterling Foods

The investment by Cotton Creek Capital was made in partnership with Sterling's Chairman and Chief Executive Officer, John D. Likovich
April 7, 2016


Founded in 1971, Sterling is a supplier of baked gourmet bakery items to the food industry.
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ConAgra Foods Lamb Weston to Expand Operations

The $30 million investment will add additional processing capacity for making formed products such as hash brown patties and potato puffs
April 6, 2016
Construction on the state-of-the-art processing line is expected to begin in the spring, with completion in 2017.
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Dawn Food Products Creates Co-CEO Leadership Model

Joining current CEO Carrie Jones-Barber as fellow CEO is Serhat Unsal, former President of Dawn Foods International
April 4, 2016
To ensure continued global success, Dawn Food Products, Inc. announced the creation of a Co-CEO leadership model with each CEO having equal responsibility and authority. Joining current CEO Carrie Jones-Barber as fellow CEO is Serhat Unsal, former President of Dawn Foods International.
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DairyChem Acquires Ingretec

The acquisition will add Ingretec Ingredients into the portfolio of DairyChem’s holdings in the food manufacturing sector
March 31, 2016
The key focus of Ingretec is its cheese manufacturing operation that has excelled in creating flavors that have made their way into retail markets around the world.
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Food Industry News

Stonyfield Inks New Milk Supply Deal

Maple Hill Creamery grows 100% certified grass-fed milkshed in milk supply agreement with Stonyfield
March 30, 2016
Stonyfield is introducing a fruit on the bottom style yogurt made from 100% certified grass-fed milk, supplied exclusively by Maple Hill Creamery’s family of farms
Read More
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