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French Toast Crunch disappeared from grocery stores shelves in 2006. Since then, fans of the sweet cereal have petitioned General Mills to return the product to the marketplace.

Trudy Rautio, president and chief executive officer of Carlson, has been elected to the Cargill Board of Directors.

If Taka Yamaguchi has his way, athletes competing in the 2020 Summer Olympics in Tokyo will be eating organic—an ambitious plan that more than 100 of Japan's top grocery retailers, food importers and distributors learned about at a recent Organic Trade Association (OTA) sponsored seminar in Japan.

Hershey is looking at replacing the high-fructose corn syrup in some of its products with sugar. Will Papa, chief research and development officer at The Hershey Co., told The Associated Press the company uses a mix of sugar and high-fructose corn syrup in its products but that it is "moving more toward sugar." "We take into account what consumers want. And consumers are telling us between the two, they prefer sugar," Papa said.

Archer Daniels Midland Company outlined a comprehensive strategy to grow returns and economic value added (EVA) by setting the competitive standard for the industries in which it operates and by implementing a balanced capital allocation framework that includes an increase in the company’s dividend payout ratio.

Talenti Gelato & Sorbetto announced that it has been acquired by Unilever, one of the world's leading suppliers of food, home and personal care products. The acquisition gives Talenti an unprecedented opportunity to grow and expand its footprint and reach more consumers. The terms of the transaction were not disclosed.

Acting on extensive feedback and input from its members, the Organic Trade Association (OTA) on Thursday filed two petitions with the National Organic Program to amend the National List of substances that can be used in organic production and processing – in one case strengthening the requirement for organic ingredients and in the other, removing a non-organic substance from the list.

Chobani announced plans to open the Chobani Food Incubator, a first-of-its-kind program to invest in and cultivate emerging food entrepreneurs.

The 2014 Deep Research Report on Global and China Gluten Industry is a professional and depth research report on Global and China Gluten industry.

Driven by the global rise of obesity, diabetes, and other health concerns, alternative sweeteners have gained a 12% share of the $73.4 billion global market for sweeteners and 22% of its volume by sucrose equivalent (SE), according to Lux Research.