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Home » Topics » Breaking News

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Salt Levels in Fast Food Varies by Country

April 17, 2012
Fast food may often be high in salt, but the exact levels seem to vary based on the country, according to a study.
Read More

New Sugar Extract for Beverages?

April 16, 2012
A food company says it has found an alternative to chemical sweeteners that are used in soft drinks and juices.
Read More

Anheuser-Busch InBev Investing in Dominican Brewery

April 16, 2012
Anheuser-Busch InBev says it is paying $1.24 billion for a majority stake in Dominican brewer Cerveceria Nacional Dominicana as it pushes deeper into the Caribbean.
Read More

Turmeric Extract May Protect Heart

April 16, 2012
Extracts from turmeric spice, known for their antioxidant and anti-inflammatory properties, may help ward off heart attacks in people who have had recent bypass surgery.
Read More

EU Alcohol Producers Self-regulating Marketing Efforts

April 16, 2012
Leading producers from the beer, wine and spirits sectors have launched a comprehensive initiative to strengthen independent advertising self-regulatory schemes for alcohol beverage marketing.
Read More

Perception is Satiety

April 16, 2012
A team of researchers has developed a new approach to dieting - controlling appetite by viewing an enlarged image of the food item about to be eaten.
Read More

Skipping Breakfast on Lunch Consumption

April 13, 2012
Researchers at the University of Nottingham have found that skipping breakfast leads to increased food intake later in the day.
Read More

Neighborhood and Obesity

April 13, 2012
Kids who live in pedestrian-friendly neighborhoods with easy access to parks and healthy foods are more likely to beat the odds of being obese, new research suggests.
Read More

Wine…Or Fruit-based Alcoholic Beverage?

April 13, 2012
EU rules have forced an award-winning English wine producer to label its latest bottle of red as a “fruit-based alcoholic beverage.”
Read More

Kraft Exiting Greek Yogurt Segment

April 13, 2012
Kraft Foods is discontinuing its Athenos line of Greek yogurt.
Read More
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