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Home » Topics » Breaking News

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FlowersFoods_900

R&D With New Structure at Flowers Foods

Over the next several months Flowers will transition its operations into two business units: Fresh Bakery and Specialty/Snacking
May 8, 2017
The company said the moves are designed to “provide greater focus on the company’s strategic objectives under Project Centennial, emphasize brand growth and innovation in line with a national branded food company, drive enhanced accountability, reduce costs and strengthen long-term strategy.”
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BonafideDrinkableVeg_900

Bonafide Provisions Drinkable Veggies

Company also taps natural food and beverage veteran John Wahl as vice president of sales
May 8, 2017
Wahl brings more than 20 years of experience to his new role, where he’ll spearhead strategic growth and channel expansion for the brand’s core line of frozen bone broths and new ready-to-drink line of Drinkable Veggies™.
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US Meat & Poultry Market to Approach $100 Billion

Vegan, vegetarian, and flexitarian diets are trending, but consumer demand for beef, chicken, pork, and other animal protein continues to drive food industry sales
May 4, 2017
Meat and poultry products are consumer favorites, food industry mainstays, and protein powerhouses—all factors that will keep the US industry for animal protein growing despite challenges from plant protein alternatives, according to market research firm Packaged Facts.
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General Mills Names New CEO

Ken Powell to continue as Chairman of the Board until retirement
May 4, 2017
Jeff Harmening Named Chief Executive Officer of General Mills
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Farmgate Cheese launches in the USA

The company released a range of Australian made cheese accompaniments and condiments to partner with the plethora of international artisan cheese on the market
May 3, 2017
Melbourne-based specialty food brand, Farmgate Cheese has begun exporting its specialty condiments range to the United States of America.
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Schwan’s Celebrates 65 Years

The company will celebrate its rich heritage throughout 2017 with company and product brand renovations
May 1, 2017
The company was founded on March 18, 1952, when a 23-year-old Marvin Schwan loaded up 14 gallons of ice cream from the Schwan’s Dairy into a road-weary Dodge panel van and began selling it to customers in rural Minnesota. 
Read More
Food Industry News

High Performance Beverages, Jammin Java to Create Joint Venture

Millennials are driving the cold coffee revolution with 66% drinking ice coffee or cold coffee beverages
April 28, 2017
High Performance Beverage Co. signed a Memorandum of Understanding (MOU) with Jammin Java Corp., in order to create a joint venture partnership for the development of a new line of cold coffee beverages.  
Read More
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Conagra Brands Names New Leadership

Barry Calpino joins company as vice president of innovation
April 28, 2017
Conagra Brands, Inc. announced Barry Calpino has joined the company as vice president of innovation. Calpino will report to chief growth officer, Darren Serrao.
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Food Industry News

Ashland to Acquire Pharmachem Laboratories for $660 Million

Transaction expected to strengthen Ashland's position in nutraceuticals while advancing processing and formulation expertise
April 27, 2017
Ashland Global Holdings Inc., Covington, Ky., has signed a definitive agreement to acquire privately owned Pharmachem Laboratories, Inc., Kearny, NJ, a provider of quality ingredients to the global health and wellness industries and differentiated products to fragrance and flavor houses.
Read More
GrandViewResearch_900.jpg

Probiotics Market to Reach $3.56 Billion by 2025

The global probiotics ingredients demand was $1.71 billion in 2015
April 26, 2017
Probiotics ingredients used in the healthcare and medical food industry have to strictly abide by the regulations and standards set by the FDA.
Read More
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