Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Home » Topics » Breaking News

Breaking News
Breaking News RSS Feed RSS

HilarysExpansion_900

Hilary’s Makes Distribution Gains

Hilary’s expands dressings and vinaigrettes to select Kroger stores
June 20, 2017
Hilary’s, a creator of convenient and culinary foods made from real ingredients and free-from common allergens, announced that several flavors of its contemporary organic dressing portfolio, including Ranch Chia Dressing, Apple Fennel Dressing, Chili-Lime Vinaigrette and Beet Vinaigrette, are now available at 950 Kroger locations nationwide.
Read More

American Almond Opens New Facility

Facility in Pennsauken, NJ, primarily produces almonds, macaroons, nut flours and kernel paste
June 20, 2017
The Barry Callebaut Group – a leading manufacturer of high quality chocolate and cocoa products – and American Almond were joined by their customers and local community to celebrate the grand opening of their new facility in Pennsauken, New Jersey.
Read More

Specialty Food Association, FMI Announce Alliance

The relationship will bring together SFA and FMI members to strengthen business development
June 16, 2017
Food safety experts from FMI will lead educational opportunities at the SFA's Summer Fancy Food Show.
Read More
AmazonWholeFoods_900

Amazon to Acquire Whole Foods

The all-cash transaction is valued at approximately $13.7 billion
June 16, 2017
Amazon and Whole Foods Market, Inc. announced that they have entered into a definitive merger agreement under which Amazon will acquire Whole Foods Market for $42 per share in an all-cash transaction valued at approximately $13.7 billion, including Whole Foods Market’s net debt.
Read More
JulienFirmenich_900

Firmenich Appoints New Leadership

Julien Firmenich will lead the Ingredients Business Unit as Vice President of Ingredients
June 12, 2017
Firmenich appointed of Julien Firmenich as Vice President of Ingredients. In this role, he will lead the Ingredients Business Unit with a focus on breakthrough innovation, creativity and long term value creation.
Read More
CiaoBellaBaileys_900.jpg

Ciao Bella Partners With Diageo

Premium Gelato and Sorbetto Brand Introduces its New Baileys Sea Salt Caramel Gelato crafted with the flavor of Baileys® Original Irish Cream
June 9, 2017
Ciao Bella and Baileys continue to collaborate and plan to launch new flavors in the future.
Read More

Sales of Pasta Fall 2%

While hunger for pasta may be waning, brands are innovating to appeal to consumers’ shifting appetites
June 9, 2017
While Italians still consume the biggest volume of pasta per person globally, they are cutting back on this traditional staple.
Read More
Food Industry News

Roha Group Appoints New Leadership

Company names Stephane Ducroux as Global Head of Business – Ingredients
June 9, 2017
Ducroux brings in the expertise to meet these challenges, through a proven track record and hands-on experience in acquisitions, integrations, operational leadership, transversal management and business development.
Read More
Tyson Foods Logo

Tyson Foods Completes Acquisition of Advancepierre

The move is aligned with Tyson Foods’ strategic intent to sustainably feed the world with a growing portfolio of protein packed brands
June 8, 2017
The company completed a tender offer to buy all the outstanding shares of common stock of AdvancePierre for $40.25 per share in cash, without interest.
Read More
NonaLim_900

Nona Lim Raises $3 Million

Nona Lim will use the financing to support product innovation, executive hires, and drive continued aggressive expansion into national retail and food service accounts
June 8, 2017
Harbinger Ventures leads the round with additional funding from Echo Capital Group, Navama & Kouffman LLC, CircleUp and Cambridge Companies SPG. The seed funding round combines conventional foods and natural foods industry leaders focused on trends popular with millennials.
Read More
Previous 1 2 … 259 260 261 262 263 264 265 266 267 … 1081 1082 Next
Manage My Account
  • eMagazine Subscription
  • Newsletters
  • Manage My Preferences
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

General Mills US250 Packages

General Mills Launches 79 Limited-Edition Summer Products

Circana Pacesetters 2026

Circana Highlights 2025 CPG Pacesetters

Overhead view of Asian-inspired rice bowls, bao buns, shrimp, chicken, fresh vegetables, and chopsticks arranged on a dark wooden table.

UPFs: The Culinary Science View

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

Events

June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

June 25, 2025

Market in Motion: Active Nutrition

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW POWER TRENDS

Immunity Logo
Natural & Organic Logo
Plant Based Logo
Protein Logo
Sugar Reduction Logo Sustainability Logo

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY
  • Resources
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Join
  • Sign Up Today
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • Services
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • Stay Connected
    • LinkedIn
    • Facebook
    • Instagram
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing