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Home » Topics » Breaking News

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Danone_Whitewave_900

The Genius of Danone's Pricey WhiteWave Acquisition

Packaged Facts estimates the US retail market for natural and organic foods and beverages will reach $87 billion in 2019, up from barely $53 billion in 2014
July 20, 2016
The company's recent agreement to acquire WhiteWave Foods, known for popular brands Horizon Organic Milk and Silk, positions Danone to become a leader in a lucrative—and still growing—natural and organic food and beverage industry.
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AAK_Logo_900

AAK Acquires California Oils

California Oils Corporation, also known as CalOils, had last year revenues of approximately SEK 1,350 million
July 20, 2016
AAK has acquired a West Coast based vegetable oils company California Oils Corporation from Mitsubishi Corporation of Japan. California Oils Corporation, also known as CalOils, had last year revenues of approximately SEK 1,350 million and a volume of approximately 110,000 MT, with 65 employees.
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Food Industry News

Weston Foods Identifies New US Headquarters

The company is planning to pump more than $1.6 million into renovations to its Maplehurst Bakeries LLC facility in Brownsburg, Indiana
July 19, 2016
Canada-based Weston Foods has picked Hendricks County for its new US headquarters. The company is planning to pump more than $1.6 million into renovations to its Maplehurst Bakeries LLC facility in Brownsburg, Ind., creating a centralized location for its US leadership team.
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Food Industry News

Gryphon Investors to Acquire Lawler Foods

Lawler Foods will be part of the same premium dessert platform as The Original Cakerie, which Gryphon acquired in December 2015
July 19, 2016
Based near Houston, Texas, Lawler Foods is a family-owned business that has steadily grown over its 40-year history by producing the highest quality cheesecakes and other desserts for retail and foodservice customers.
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SEBASTIANI16_900

Conceive & Conquer! Create Disruptive Products, Companies

The Prepared Foods New Products Conference is the food & beverage industry’s premier event for gaining valuable insights into global new product introductions
July 17, 2016
Born to a lauded Sonoma wine family, Jon Sebastiani grew up working in—and surrounded by—the aura of wine, food and hospitality.
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IngredientsSolutions_Personnel_900

Ingredients Solutions Names Sales Manager for National Accounts

Tim Hoilman joins the Ingredients Solutions team to focus on meat and poultry industry
July 15, 2016
Ingredients Solutions announced Tim Hoilman has joined ISI as Sales Manager for National Accounts.
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Corbion_Cogswell_900

Corbion Names Innovation Program Director, Bakery

Theresa Cogswell brings decades of experience to new role
July 15, 2016
Staying fresh is important in the bakery industry - and that's one reason why Corbion, with more than 100 years of dedicated service to bakers, continues to focus on research and development, working with customers to push the boundaries of innovation.
Read More
ConAgra_Lamb_900

ConAgra Foods to Separate into Two Independent Companies

ConAgra Foods files form 10 registration statement for planned spin-off, announces key Lamb Weston leadership positions
July 14, 2016
The filing provides detailed information on Lamb Weston’s strategy, business and historical financial results and will be updated with additional information in subsequent amendments as part of the SEC review process.
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BlueDiamondSriracha_900

Blue Diamond Receives Innovation Award

Blue Diamond Growers was presented with the Innovation Award at this year's International Dried Fruit and Nut Council Congress
July 13, 2016
Blue Diamond Growers was presented with the Innovation Award at this year's International Dried Fruit and Nut Council Congress, which recognizes new ideas and innovative approaches within the industry.
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New Products Conference 2016

2016 New Products Conference: Ripe for Disruption

New Products Conference recast to help innovators find future vision, consumer insights and better ways to ideate and develop new products
July 11, 2016

When it came to planning the 34th annual New Products Conference, Prepared Foods’ editorial and planning teams went back to the drawing board to recast the entire event.


Read More
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