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While the report showed that tracked eating habits have become healthier, it brought to light the hard fact that, overall, Americans still tend to consume produce grown with pesticides, as opposed to organically grown produce.  

The survey, which polled more than 1,000 US residents, found that 72% of American consumers believe seafood is important to their health and nutrition.

After so many years in Florida, Prepared Foods takes its 35th Annual New Products Conference on the road. The conference will convene in cities/regions known for their innovative food and beverage companies and entrepreneurial climate—and this new era starts in Denver! NPC will meet at the Grand Hyatt Denver, Sept. 10-13.

What if we told you you can drive significant business growth without risky product launches, multi-million dollar advertising campaigns, or starting a discounting addiction?

After a decade in classic CPG Marketing (P&G, WhiteWave Foods) and having her own natural foods startup in Boulder, CO., Fryer led the Seed Group, an intrapreneurial innovation team within WWF. 

It is more challenging than ever to identify winning new product concepts: Product proliferation, shifts in channels and distribution, and market and category fragmentation make for a very complex environment.