Foodservice
Foodservice RSS Feed RSS

Latino Influence On Foodservice Increases

Study reveals the latest data on Latinos’ foodservice behavior, attitudes and preferences as well as the latest trends for Latin American cuisine
May 5, 2017
While Latinos currently comprise 17% of the total US population, the Latino population and its spending power will continue to grow and impact the US foodservice industry.
Read More

Frozen Dunkin' Coffee

The authentic taste of Dunkin' Donuts' signature Original Blend coffee now served frozen
May 1, 2017
Crafted to deliver the authentic taste of Dunkin' Donuts' Original Blend coffee, Frozen Dunkin' Coffee is made with a special extract featuring 100% Arabica coffee to bring forward the signature flavor of the brand's premium coffee, blended with ice and dairy for a rich, sweet and creamy beverage to keep guests energized any time of day.
Read More
PapaJohnGrains_900

Papa John’s Gluten-Free Crust

New crust is made with ancient grains
April 25, 2017
Papa John’s International continues to reinforce its commitment to BETTER INGREDIENTS. BETTER PIZZA. and providing consumers with quality menu options and “clean” ingredients by introducing a new pilot—Gluten-Free Crust made with Ancient Grains.
Read More
ChillAco_900

Ben & Jerry’s CHILL-aco

The CHILL-aco features a crunchy waffle cone taco surrounded by a soft waffle cone wrap
April 19, 2017
Beginning April 20, Ben & Jerry's will introduce the CHILL-aco. 
Read More
Consumers answer how often they eat chicken for different eating occasions

Meat Consumption Will Grow Beyond Dinner

Consumers are eating more chicken for breakfast and snacks now than they were two years ago
Darren Tristano
April 11, 2017

Although consumers are not eating more animal proteins for dinner, they increasingly are eating them at more surprising dayparts, including breakfast, lunch and snacks.


Read More
JavaColdBrew_900

JAVA HOUSE Authentic Cold Brew Coffee

New product makes it easy and affordable for foodservice operators to serve authentic cold brew coffee to customers with 4:1 concentrate blend
March 31, 2017
As the maker of SPLENDA® Brand Products, creamers and flavors, Heartland is now bringing the smooth taste of 100% authentic cold brew coffee to the masses.
Read More
ArbysGyro_900

Arby’s Traditional Greek Gyro

Arby’s Traditional Greek Gyro features a blend of beef, lamb and Mediterranean spices sliced from a spit rotisserie and placed on a warm flatbread
March 30, 2017
The Roast Beef and Turkey Gyros were an instant hit with Arby’s guests, so much so that Arby’s now sells 27 million gyros per year.
Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY