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MorningStar Farms® Riblets will be returning to shelves in Spring 2024 in two tasty sauces, Sweet BBQ and Korean BBQ.

Known for its plant-based alternative that is made from a short list of simple ingredients and reproduces the taste and texture of traditional chicken, Daring is now taking a step forward with its latest innovation

Farm Rich, introduced three new sweet and savory snacks at Walmart stores nationwide. The new products include Stuffed Mini Sweet Peppers, Goat Cheese Bites and Thai Style Chili Chicken Bites.

The Reese's brand added a layer of caramel to its peanut butter cup in a Big Cup format for the first time. 

Made with real habanero peppers, the fiery sauce promises a distinctive, blazing flavor that sets it apart from other hot sauces.

Tropicana introduced Tropicana Light, a beverage option that contains 50% less calories* than regular orange juice. The product is a relaunch of what the brand previously called Trop50.

My/Mochi Classic Pickle mochi ice cream is gluten free, nut free, contains no artificial ingredients and is only 80 calories per serving.

Wildway has built a regenerative organic supply chain and is bringing it to the breakfast aisle to set new standards in sustainability, flavor, and nutrition.

Pickle Ketchup is the latest HEINZ innovation designed to deliver on consumer demand for unique, elevated, and nuanced flavor experiences.

With nearly 50% of Lunchables consumed as a snack, the debut of Dunkables is the latest example of the brand’s commitment and extension into the snacking category.