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Summer is the time for BBQ.  Whether poultry, pork, beef, seafood, plant-based or flexitarian, Advanced Food Systems Inc. (AFS) has the ingredients to help create new BBQ products or bring your existing BBQ products to the next level.  

Phusion Projects LLC launched Mamitas Tequila & Soda, a canned hard seltzer made with 100% real tequila available in four flavors: Lime, Paloma, Pineapple and Mango. 

LesserEvil, the better-for-you snack brand known for its premium portfolio of tasty snacks, including recently-introduced Keto Certified Mini Cookies, announced its latest innovation, Grain Free Veggie Sticks, which hit shelves in retail and online this September. 

ParmCrisps launched its newest product innovation, ParmCrisps Snack Mix. The Snack Mix contains Original ParmCrisps, almonds, pistachios and cashews and will be available in coveted flavors with premium seasonings like Ranch and Smoky Barbeque. 

Organic Valley promoted Nicole Rakobitsch to director of sustainability, launching a new centralized department for the nation's largest farmer-owned dairy cooperative. While dairy faces questions around climate change and the impact of animal agriculture, Rakobitsch leads projects to improve the sustainability of organic family farms.

The coronavirus outbreak in the US has revitalized sales in the center of retail stores, home of shelf-stable and frozen foods that have generally been experiencing declining or slow sales growth over a number of years.

Ficin, a natural non-GMO proteolytic biocatalyst from the latex of Ficus species (tropical fig tree), is approved for use in food and perfect for clean label products. Ficin functions similarly to other plant cysteine proteases, such as Papain and Bromelain, but has a lower deactivation temperature, making it ideal for meat tenderizing applications, particularly thin cuts of meat such as fajita strips.

Good Health®, a member of the Utz Quality Foods family of brands, launched Good Health® Organic with the introduction of Baked Cheese Puffs and Baked Cheese Fries. They’re made with real cheese, the key ingredient from Organic Valley®, a farmer-owned organic cooperative and an organic consumer brands.