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Simple Mills helped to expand market demand for buckwheat, which has promising soil health properties, attracts pollinators, and can play an important role in diverse crop rotations. 

The new illy Cold Brew Cappuccino and Latte Macchiato varieties combine milk with illy’s signature blend of nine single-origin coffees for a smooth rich taste, with no added preservatives, colors or flavors.

In 2021, plant-based meat’s dollar share equated to 2.7% of retail packaged meat sales, or 1.4% of the total meat category (including random weight meat), according to data released by the Plant Based Foods Association (PBFA), The Good Food Institute (GFI), and SPINS.

Kellogg's Apple Jacks Slime cereal features sweetened, toasted orange and green loops that evoke notes of green apple flavor.

Wildgood, a non-dairy frozen dessert made with extra virgin olive oil, launched a new flavor for summer: Caramelized Fig. The plant-based ice cream is a Mediterranean-inspired pint that features a rich fig jam swirled into a wildly creamy olive oil-based ice cream and balanced with caramelized brown sugar. 

Conagen, a Massachusetts-based biotech firm, has commercialized an expansive portfolio of natural sweetness enhancers for taste modification in sugar reduction solutions for food and beverages. The enhancers are made with precision fermentation, a technology that has led to the innovation of an extensive platform of phenolic antioxidants.

Nudge® Coffee Snacks, an innovative product for coffee and confection lovers, partnered with The Kroger Company® to place its Nudge® Coffee Bombs™ and Coffee Bars™ in more than 2,000 Kroger banner stores across the US.

Planteneers used the recent IFFA meat and meat alternatives exhibition in Frankfurt, Germany, to show visitors new prospects beyond the meat category. This year’s event showed that plant-based alternatives and hybrid products are increasingly a matter of course for the meat products industry.

Innophos will return as a presenter at the Institute of Food Technologists (IFT) Annual Event and Expo from July 11 – 13, 2022 at the McCormick Place Convention Center in Chicago, IL. IFT22 is one of the largest events of its kind bringing together thousands of attendees, including scientists, food professionals and exhibiting companies from around the globe.

Licuados are a classic Mexican beverage, serving as a quick nutritious breakfast at home or more commonly on the run where people stop for one at juice and licuado stands. Licuados are blended like smoothies but not as thick.