Born from a collaboration between Thai and American sauce enthusiasts, Racha’s sauces are crafted with one-of-a-kind, USDA-certified organic Racha peppers cultivated exclusively on their organic farm in northern Thailand.
Little Sesame announced the debut of its Kids Hummus Cups The launch reinforces the brand's dedication to delivering clean and high-quality food for families, all while championing regenerative agriculture.
In far northwest Washington, just a few miles below Canada, rural Lynden, Wash., produces approximately 90% of the nation’s annual frozen red raspberry crop. Geographically, it’s a world away from downtown Chicago—the striking contrast of Mount Baker towering over green farm fields to Chicago skyscrapers towering over a broad metropolitan area.
What sets AZ-ZERO apart is its use of monk fruit as a natural sweetener, delivering flavor without calories. Made with real lemons and natural flavors, AZ-ZERO is a choice for health-conscious consumers seeking a guilt-free lemonade experience.
Chicken of the Sea expanded its line of on-the-go seafood options at retailers nationwide with the addition of customizable kits. New Packet Up! Tuna and Salmon Salad Kits deliver nutritious, high-quality lean protein and flavor on-the-go snacks.
Walmart leads the list of retailers honored for private label innovation; Albertsons, Amazon, Kroger Co., Southeastern Grocers, Target, Topco, Whole Foods among many other winners
PLMA’s annual Salute to Excellence Awards® program recognizes outstanding food and nonfood products introduced within the last year by supermarkets, drug stores, mass merchandisers, convenience stores, online retailers, wholesalers and more.
Made with a unique oat and pea blend, Silk Kids delivers 8g of plant protein per serving to help support muscle health, DHA omega-3 and choline to help support brain health, and prebiotics that are good for bellies.
In 2025, we can expect to see a convergence of several key trends that prioritize holistic health and personalized experiences. From liver health-focused products to sugar-inspired flavors without the added sugar, the industry is responding to the growing demand for healthier options that don't compromise on taste.