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Israel’s Anlit Ltd. says Australia’s Therapeutic Goods Administration (TGA) awarded GMP certification for Kidi Bites, a supplement format designed specifically for children.

This spring saw Norway’s TINE SA dairy cooperative expand its Biola brand—a name associated for yogurts and fermented milk—into probiotic, dairy-free juices.

Pure Protein bar entrepreneur David McCabe enters 2014 with a new protein bar line aimed at everyday athletes and others with a sweet tooth.

Developed by a board-certified clinical neuroscientist, ON Beverages’ ON Powered Refreshment functional drinks feature a blend of ornithine, caffeine from tea leaf extract, and B vitamins for energy.

Sun-Rype Products Ltd., Kelowna, B.C., literally added a boost to its line of fruit-based juices and snacks

Amazing Grass, Newport Beach, Calif., used Natural Products Expo West to showcase eight new products—including powdered supplements and nutrition bars—in its Green SuperFood line.

In Part One of Prepared Foods’ overview of ingredients for eye health, PF looked at the vitamins, minerals and other nutraceuticals, such as omega-3s, known to help protect eyes and vision. In this second of the two-part feature, PF explores the carotenoid compounds—perhaps the most important class of eye health ingredients known to science.

Copper Moon Coffee, Lafayette, Ind., may be the first coffee company to use probiotics in K-Cup® technology. The company’s new French Vanilla Cappuccino Insta-Kups feature Ganeden Biotech’s probiotic ingredient GanedenBC30 (Bacillus coagulans GBI-30, 6086).

Market researchers project rapid growth for foods and beverages formulated for children

Italy’s PhenoFarm has developed several new ingredients based on olives, a major component of Mediterranean diet.