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California Custom Fruit Flavors logo

Peak Rock Capital Acquires California Custom Fruits & Flavors

California Custom Fruits & Flavors has served as a leading partner and innovator of industry-leading flavors and formulations for nearly four decades
Prepared Foods Editorial Staff
March 13, 2024

An affiliate of Peak Rock Capital, a middle-market private investment firm, announced that it has completed the acquisition of California Custom Fruits & Flavors, in partnership with the company’s management team and the Hall family who remain investors in the company.


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UpcycleFoodAssn_780.jpg

Upcycled Food Association Names New Leadership

Amanda Oenbring to take on role as CEO
Prepared Foods Editorial Staff
March 13, 2024

Oenbring brings a wealth of experience in community collaboration, climate philanthropy, and global growth and has a proven track record of movement building, previously scaling international membership at 1% for the Planet and leading environmental nonprofit network expansion at EarthShare. 


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Tagatose powder poured into dish

Tagatose Earns NutraStrong™ Prebiotic Verified Certification

Tagatose is an ingredient for food, beverage and nutraceutical manufacturers seeking sweetener solutions that meet consumer demand for functional, lower-calorie products
Prepared Foods Editorial Staff
March 12, 2024

Tagatose, a monosaccharide that has gained popularity for its ability to meet calorie-reduction targets without compromising taste, texture or function, attained the NutraStrong™ Prebiotic Verified certification.


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Danone Yogurt Brands

What to Know About the Qualified Health Claim for Yogurt

Danone North America comments on the FDA acknowledgement of the link between yogurt and a reduced risk of Type 2 Diabetes
Prepared Foods Editorial Staff
March 8, 2024

In response to a petition submitted by food and beverage leader Danone North America, the US Food and Drug Administration (FDA) announced the first-ever qualified health claim for yogurt, recognizing a potential link between its regular consumption and a reduced risk of type 2 diabetes, and giving consumers another compelling reason to shop the yogurt aisle.


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International Foodservice Manufacturers Association (IFMA) Logo

IFMA Releases Industry and Segment Forecast for Food-Away-From-Home

IFMA projects that the Food-Away-From-Home industry will grow 0.9% in 2024
Prepared Foods Editorial Staff
March 7, 2024

The International Foodservice Manufacturers Association (IFMA) released its final 2023 estimates and its latest 2024 Food Away-From-Home (FAFH) Industry and Segment Projections.


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Food Marketing Conference logo

WMU Food Marketing Conference Brings Innovation to the Main Stage Worldwide

The event will feature CEOs, presidents and directors of business from all areas of the food industry
Prepared Foods Editorial Staff
March 6, 2024

The event at the Radisson Plaza Hotel at Kalamazoo Center will feature CEOs, presidents and directors of business from all areas of the food industry, as well as an update about WMU's food marketing program, which provides talent to the leading companies that attend the conference.


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Rudis Sandos on counter with man

Rudi’s Mountain Bakery to Release Line of Nut-Free, Snackable Sandos

Partnership with Voyage Foods yields new line in two varieties to debut at Expo West
Prepared Foods Editorial Staff
March 6, 2024

Rudi’s Rocky Mountain Bakery, known for its selection of organic and gluten-free breads and frozen innovations including Texas Toast and Breakfast Sandwiches, announced the launch of nut-free Sandos made with Rudi’s Signature Country Morning White Bread and Voyage’s Roasted Seed Spread. 


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Food and Beverage Industry Trends

Opportunities for Alignment on Consumer Eating Occasions

New research identifies the evolution of the term "value" in the minds of American consumers
Prepared Foods Editorial Staff
March 6, 2024

The research, Finding Growth for Food & Beverage at Retail: Winning Eating Occasions throughout the Day, supports go-to-market strategies and ways in which grocers can attract more shopper relevance regarding needs, experiences, tastes, rewards, health – and especially convenience. 


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Kodiak logo

Kodiak Expands Leadership Team

Company appoints Steve Katzenberger as chief operating officer and Sonali Dalvi as vice president of product development
Prepared Foods Editorial Staff
March 5, 2024

Kodiak, the breakfast company known for its high-protein, 100% whole grain products, announced the recent appointment of Steve Katzenberger as chief operating officer and Sonali Dalvi vice president of product development, a newly created role at Kodiak. Both Katzenberger and Sonali will report to CEO, Val Oswalt.


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New Pepsi logo for 2024

Pepsi Rolls Out New Look

This is the first visual identity change in 14 years for the iconic brand across 120 countries worldwide
Prepared Foods Editorial Staff
March 5, 2024

The new logo thoughtfully borrows equity from Pepsi's past whilst incorporating modern elements to create a look that is unapologetically current and undeniably Pepsi. 


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