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Home » Topics » News

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Trouba_Ciranda_780.jpg

Ciranda Appoints New Strategic Leadership

Don Trouba joins company as director, go-to-market
May 9, 2022

In this newly created role for the organization connected to its long-term strategy, Trouba will oversee Ciranda’s marketing, product innovation and sustainability teams.


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AAK Adds Expands Food Science Team

Sneha Karthikeyan to take on role as senior confectionery scientist
May 4, 2022

AAK, one of the world’s leading manufacturers of value-adding specialty vegetable fats and oils, announced Sneha Karthikeyan has joined the US Customer Innovation team as senior confectionery scientist. Karthikeyan will oversee all co-development activities at AAK’s Customer Innovation Center in Edison, N.J.


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The Center for Food Integrity Names New Leadership

Mickie French to take on new role as executive director
May 4, 2022

Mickie French, an accomplished global expert in food value chain communications and marketing strategy, is the new executive director of The Center for Food Integrity (CFI). CFI is a not-for-profit with a diverse membership whose sole mission is to help today’s food system earn consumer trust.


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Remilk to Build Precision Fermentation Facility

Food-tech disruptor prepares to vastly scale dairy-identical, non-animal milk protein production in a pioneering sustainable industrial park in Denmark
May 4, 2022

This next major milestone demonstrates Remilk's continued leadership in the rapidly developing category by offering consumers animal-free dairy products identical to its traditional counterparts but free of lactose, cholesterol, and hormones, thus severing the dairy supply chain's reliance on animals.


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Batory Foods Acquires Sweetener Solutions

Acquisition brings Batory Foods enhanced ingredient offerings and added expertise in sweetener formulation, blending and packaging
May 3, 2022

Sweetener Solutions began operations in 2002 at the inception of the next-generation sweeteners replacement trend. Since that time, the company has emerged as a leader in custom formulation, blending and pre-blending of sweeteners and complementary dry ingredients for customers in industries including beverage, dairy, bakery and more.


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Cargill to Double Tapioca Syrup Production as Demand for Label-Friendly Ingredients Continues to Grow

Sourced from the cassava plant, tapioca syrup is widely used in food products such as ice cream, snack bars and confectionery products
May 3, 2022

In response to continued consumer demand for label-friendly ingredients, Cargill expanded its processing capabilities of its sweetener plant in Cikande, Indonesia, to more than double the company’s production capacity for organic, non-GMO tapioca syrup.


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Tate & Lyle Acquires Nutriati

Nutriati’s responsibly-produced chickpea ingredients have been providing customers with highly nutritious plant-based solutions since 2018
May 3, 2022

Tate & Lyle has acquired certain assets, including intellectual property assets, and assumed selected liabilities from Nutriati.


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BENEO Invests $54 million in Pulse-Processing Plant

Marking an important milestone for BENEO, extending its footprint into the fast-growing market for sustainably produced plant-based protein ingredients
April 28, 2022

The new production site further strengthens the company’s plant-based protein portfolio and enables BENEO to meet the growing demand for plant-based food and feed ingredients.


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Culinex Teams Up With Insights Now to Host Supply Chain Webinar Event

Education session discusses latest supply chain challenges with R&D and consumer insights to ensure reformulation success
April 27, 2022

Titled ‘How to Navigate Supply Chain Disruptions, Essential Strategies to Meeting Consumer Expectations, This session explores reformulation and product design considerations, as well as consumer research strategies when companies are forced to substitute alternate ingredients due to supply chain disruption


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Prebiotic Soda Brand, Poppi, Appoints New Leadership

Chris Hall to take on role as CEO amid accelerated growth
April 25, 2022

Poppi appointed Chris Hall as chief executive officer. With the rapid trajectory of the brand to date, Poppi saw an opportunity to further drive growth by bringing on seasoned executive leadership. The addition of Hall will be pivotal in helping solidify the brand's position as the modern soda for the next generation.


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