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Furmanos_900

Furmano’s Celebrates Centennial

Pennsylvania producer of tomatoes, beans, ancient grains and vegetables marks 100 years, while looking toward future growth
June 10, 2021
2021 marks Furmano’s 100th year of harvesting nature’s goodness in the heart of Central Pennsylvania’s farmland. It’s a momentous milestone for the family-owned business – one they’re using as a springboard into the future.
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Food Industry News

Foodservice Brands Alliance

New organizational network focuses on accountability, simplicity, and transparency
June 8, 2021
Diamond Crystal Brands, Idahoan Foods, Knouse Foods, and Mount Franklin Foods joined to launch the Foodservice Brands Alliance ("FBA" or the "Alliance"), the first dedicated network for manufacturers in the foodservice industry.
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2021 Red Circle Honors

Submit a Nomination. Deadline: July 30, 2021
June 7, 2021
Through the Red Circle Honors, FPSA’s Women’s Alliance Network recognizes women from the food and beverage industry for their achievements, as well as an FPSA member company for its work in promoting workplace gender balance.
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Epogee Adds New Sales Leadership

Brent Campbell to take on role as sales director
June 3, 2021
Campbell will lead sales efforts, as food innovators embrace Epogee’s revolutionary alternative fat technology to make better-for-you foods without any compromise.
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ICL_Group_21A_900

ICL Group: Start-Up Support

ICL Group launches ICL Planet Startup Hub for investment support, market “fast-track” help
June 2, 2021
ICL Group Ltd., a leading global specialty minerals and specialty chemicals company, launched ICL Planet Startup Hub.The new innovation platform is expected to help propel innovative foodTech and agriTech start-ups to the marketplace and to provide enterprises with an extensive network of support, including investment and mentorship.
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BLU1877, Barilla’s Venture Group, Launches Good Food Makers Global Accelerator

The Italian food company seeks to collaborate with start-ups on addressing sustainability, technology and consumer challenges
June 2, 2021
The program, which launched in 2018 in collaboration with KitchenTown, a San Francisco based incubator, selects a small group of young companies from around the world to work directly with Barilla teams in developing and implementing innovative business solutions.
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Tyson Foods Names New Leadership

The company named Donnie King to Succeed Dean Banks as president and CEO
June 2, 2021
Tyson Foods, Inc. announced that chief operating officer Donnie King has been named president and chief executive officer, effective immediately. Current president and CEO Dean Banks is leaving the company and board for personal reasons.
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Food Industry News

Randall Foods Names New Leadership

M. Scott Dineen to take on role as chief executive officer
June 2, 2021
Dineen replaces president Ron Totin, who is retiring after leading the business since 1984. As president and CEO, Dineen will oversee Randall’s strategy and operations, with a focus on scaling the business through increased geographical coverage and an expanded product offering to better serve its customers.
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Robertet_900

Robertet Acquires Ecom Food Industries

Ecom is a North American based leader and manufacturer of specialty natural flavors and extracts
June 1, 2021
Robertet announced that it has acquired Ecom Food Industries of Toronto, Canada. Ecom is a North American based leader and manufacturer of specialty natural flavors and extracts.
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ImpactSKU Accelerator Announces Selected Brands for Minneapolis Cohort

Each brand was selected based on product innovation, market traction, and the passion of founders
May 28, 2021
SKU, an accelerator for consumer packaged goods (CPGs), announced six companies that will participate in the upcoming track of the Minneapolis program, ImpactSKU '21. Each was selected based on the basis of product innovation, market traction, and the passion of founders.
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