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LifiBifi Inc. introduced a low sugar, high in flavor granola is infused with the powerful healing properties of Lion's Mane, Chaga and Cordyceps mushrooms.

The launch of Mission Foods’ Zero Net Carbs tortillas build on the success of the company’s gluten-free Almond Flour and Cauliflower Flour tortillas.

FI-BEING comes in the form of a hard candy that maintains the flavor experience of Morinaga products. Each serving of FI-BEING provides 39% of the daily recommended dietary fiber intake.

The bars have 8g of plant-based protein and are available in two flavors: Double Chocolate Brownie and Peanut Butter Delight, with seven bars per box.

The tortilla chips were created by food manufacturing industry veterans who recognized the demand for healthy keto snacks that don't sacrifice crunch. 

The new Dark Chocolate Almond Sea Salt flavor is a crispy take on a classic combination of rich dark chocolate complemented by a hint of sea salt and almonds.

The Keto Pita and Keto Flat Bread both pack 7g of protein and 13g of fiber per serving with 18g of carbohydrates and zero sugars.  

Sweet Victory's crave-stifling chewing gum works within two minutes by blocking the sugar receptors on the tongue. The impulse for a sweets binge can be abated and extends longer than the physical effect—up to two hours. 

CTRL’s line of powdered meal replacement shakes has been lauded for its “bottom of the cereal bowl” taste, and the Meal On-The-Go Bars feature new flavors packed with wholesome ingredients that let you satisfy your hunger anytime, anywhere.

GUUD created its Fuel products as a modern version of the traditional well-loved European muesli made with whole grains, nuts, fruits, and seeds.