Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Home » Topics » Sustainable Food Production

Sustainable Food Production
Sustainable Food Production RSS Feed RSS

Cargill Enough Kebab Dish

Cargill, ENOUGH Expand Partnership to Provide Consumers with Innovative, Sustainable Protein Options

ENOUGH uses a pioneering technology that enables large-scale sustainable protein production of its signature ABUNDA® mycoprotein
Prepared Foods Editorial Staff
February 15, 2024

Cargill is investing in ENOUGH’s most recent (Series C) growth funding campaign and has signed a commercial agreement to use and market its fermented protein.  


Read More
Sustainability Product Collage

Five Forces Shaping Consumer Needs, Behavior

More consumers weigh sustainable packaging appeal with on-shelf purchases
Lu Ann Williams
Lu Ann Williams
February 13, 2024

At the top of the trends hierarchy are five macro forces that impact consumer needs and behavior: focus on health, increased cost of living, potential political and global threats, technology transformations, and health of the planet. This last force, health of the planet, inspires consumers to do what they can to manage their impact on the environment. Sustainable packaging is essential to health of the planet because it allows consumers to take action in a tangible way.


Read More
Inline Plastics How 2 Recycle logo

Inline Plastics: Recycle Ready

Inline Plastics’ offerings are pre-qualified with How2Recycle® labeling system
February 7, 2024

Inline Plastics has pre-qualified all of its products with the How2Recycle® labeling system. This is a significant milestone that will help processors and retailers properly label packaged fresh foods.


Read More
Innophos Melting Cheese Sandwich

Innophos: Upcycled Cheese Texture

Innophos’ latest solution helps reduce waste, deliver high-quality cheese made from upcycled raw ingredients
February 7, 2024

Upcycled cheese products are quickly gaining popularity with consumers, yet manufacturers face challenges achieving consistent firmness and meltability.


Read More
Hand holding ice cream cone

C16 Biosciences Increases Focus in Food Industry

Maker of Palmless™, the platform for sustainable palm oil alternatives, to apply new $3.5 million grant from the Bill & Melinda Gates Foundation
Prepared Foods Editorial Staff
January 26, 2024

C16 Biosciences, makers of Palmless™, the platform for sustainable palm oil alternatives, is ramping up its capabilities in the food category, fueled by a $3.5 million grant from the Bill & Melinda Gates Foundation as well as a $1 million investment from Elemental Excelerator.


Read More
Package of Renewal Mill Baking Flour and Array of Cookies

Upcycling on the Up and Up

Interview with Caroline Cotto, co-founder and COO of Renewal Mill, Pbc.
David Feder
David Feder , RDN
January 22, 2024

In this interview with Prepared Foods, Renewal Mill co-founder and COO Caroline Cotto describes how Renewal Mill converts the byproducts of grain, seed, and legume food and ingredient processing into a retail line of clean label, organic specialty flours and baking mixes.


Read More
Collage with Sustainable Food Imagery

Four Key Sustainability Efforts for 2024

Food and beverage brands continue commitment to sustainable industry evolution
Prepared Foods Editorial Staff
January 17, 2024

Bobo's, known for oat bars, oat bites and baked goods, announced its new partnership with Rabobank's Acorn initiative to help the snack brand reach its carbon neutrality goals and further invest in a more sustainable future. The amount of carbon captured by the trees and plants planted as part of Acorn's agroforestry program is monitored with remote sensing techniques. Each ton of captured carbon represents one carbon removal unit (CRU). These CRU's, which are traceable, certified and nature based, are sold to responsible companies like Bobo's.


Read More
Tanzanian Woman

Bobo's Partners with Acorn to Support Sustainable Agroforestry Farming Practices

As part of the initiative, Bobo's purchased carbon removal units to offset its bakery carbon emissions
Prepared Foods Editorial Staff
January 10, 2024

Bobo's, known for oat bars, oat bites and baked goods, announced its new partnership with Rabobank's Acorn initiative (Acorn) to help Colorado's snack brand reach its carbon neutrality goals and further invest in a more sustainable future.


Read More
inline plastics logo

Inline Plastics: Sustainably Certified

Inline Plastics receives recycled material certification
January 10, 2024

In 2020, Inline Plastics launched its reborn PET material, which utilizes post-consumer content made from the latest recycling technology, Advanced Recycling. Currently, all their PET products contain 10% reborn post-consumer material.


Read More
Hands Holding Globe in Wheat Field
INFOGRAPHIC

Four Companies Making an Impact in Regenerative Agriculture

Prepared Foods Editorial Staff
January 8, 2024

Leading food and beverage companies and retail and foodservice operators are committing to aggressive goals to offset climate change and greenhouse gas emissions.


Read More
Previous 1 2 … 8 9 10 11 12 13 14 15 16 … 51 52 Next
Manage My Account
  • eMagazine Subscription
  • Newsletters
  • Manage My Preferences
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

General Mills US250 Packages

General Mills Launches 79 Limited-Edition Summer Products

Circana Pacesetters 2026

Circana Highlights 2025 CPG Pacesetters

Bushs Baked Beans LTO Flavors

Bush’s Beans Debuts Summer-Inspired Flavors

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

Events

June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

June 25, 2025

Market in Motion: Active Nutrition

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW POWER TRENDS

Immunity Logo
Natural & Organic Logo
Plant Based Logo
Protein Logo
Sugar Reduction Logo Sustainability Logo

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY
  • Resources
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Join
  • Sign Up Today
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • Services
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • Stay Connected
    • LinkedIn
    • Facebook
    • Instagram
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing