The move further leverages the heart health and blood pressure benefits of the superfruit
March 1, 2022
Ocean Spray Cranberries, Inc., the agricultural cooperative owned by more than 700 farmer families, and Canomiks, a startup technology company transforming the functional food and beverage industry, announced research leveraging Canomiks' A.I. based technology platform to test and certify the biological efficacy of the cranberry.
With whole-grain oats in each spoonful, every serving is a good source of fiber and delivers essential nutrients like iron
December 17, 2020
New Kellogg’s Raisin Bran Toasted Oats and Honey features tradiitonal Kellogg’s Raisin Bran ingredients like hearty bran flakes and juicy raisins, paired with crisp, whole-grain toasted oats and a touch of real honey.
SternVitamin offers new micronutrient premixes to upgrade plant-based drinks
November 30, 2020
Consumer enthusiasm for plant-based foods continues to grow unabated. This is also affecting the beverage market. Market research company Persistence Market Research (PMR) predicts annual growth rates exceeding 6% for plant-based drinks through 2028.
Black garlic is a whole raw garlic bulb that has been fermented under controlled temperatures and relative humidity
May 14, 2020
An in vivo animal study revealed that aged black garlic extract (Pharmactive Biotech Products, S.L. ABG10+®) containing S-allyl-cysteine (SAC) and polyphenols could help promote vascular health. ABG10+, a Nutraingredients Asia Award-winning proprietary black garlic extract formulation, demonstrated that supplementation with this unique compound could help maintain proper cardiovascular function, balance lipids, and decrease the risk of atherosclerosis.
DolCas Biotech uses SupplySide West to debut Bergacyn® for heart and liver health
October 17, 2019
“Bergacyn is not simply a blend of two powdered herbs,” says Vincenzo Mollace, Ph.D., a professor at the University of Catanzaro and a top researcher in the area of nutraceuticals. “The synergism activated by the patented, in-process combination reduces the clinically substantiated, individual dose requirements of Bergamot and Cynara — at 1,300 mg and 500 mg, respectively — to only 300 mg in Bergacyn.
Many of the nutritional factors that reduce the risk for heart disease are essential parts of well-known dietary staples. At least, staples for some. Many such foods and ingredients are not necessarily staples in the modern Western diet.