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Home » Keywords: » breakfast foods

Items Tagged with 'breakfast foods'

ARTICLES

StuffedHashBrowns_900

Jimmy Dean Stuffed Hash Browns

The new hash brown product is portable and ready-in-minutes
February 28, 2017
Jimmy Dean brand unveiled what it calls a breakfast breakthrough – Jimmy Dean Stuffed Hash Browns. Stuffed with meat and cheese, the product is portable, ready-in-minutes, ultra-crispy potato hash brown. 
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Quaker Oats Company Marks 140 Years

Firsts from Quaker’s history demonstrate the brand’s ongoing commitment to innovation, dating back to 1877
January 31, 2017
This valued promise of bringing oats to more people in more ways has been unwavering for the past 140 years and has made the brand the foremost expert and undisputed leader in oats.
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KelloggsLogo900.jpg

Kellogg Unveils Slate of New Products

The new products include Special K Nourish® granola, Kellogg's Cinnamon Frosted Flakes™ and Pop-Tarts® coffee-inspired toaster pastries
Ray Ginsberg
January 18, 2017

Kellogg Company is launching more than 50 new products with innovations from its iconic cereals, new snacks and gourmet frozen food options. Each new item is created to specifically meet the diverse needs of today's grocery shopper.


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CinnamonPebbles_900

Post Cinnamon Pebbles

New variety remains faithful to the classic Pebbles cereal
January 11, 2017

Post Consumer Brands is kicking off the new year by unveiling Cinnamon Pebbles. The new variety stays true to the classic Pebbles cereal, but with a creative flavor twist. Each box is packed with a cinnamon sweet taste.


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Quaker Oats, Chef'd Develop Breakfast Kit

Overnight Oats are made up of layers of oats, dairy and favorite toppings like fruit or nuts
December 13, 2016
The three Quaker Overnight Oats meals will be among the first breakfast meal options available for consumers to purchase on the Chef'd website.
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Dinner Hero, Breakfast Hero

Dinner Hero, Breakfast Hero

Speed-scratch breakfast, meal solutions from Revolution Foods
December 8, 2016
Revolution Foods, Oakland, Calif., is helping busy families prepare better-for-you meals at home in minutes with Dinner Hero and Breakfast Hero, both speed-scratch meal solutions.
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Cereals Make Millennial Appeal

Cap’n Crunch recently released limited edition offerings designed to appeal more to an older, male-centric demographic
December 5, 2016
Recent market research has shown that morning is no longer the primary time when cereal is consumed, and young adults now consume it just as much as kids.
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Kellogg's Cinnamon Frosted Flakes

Kellogg's Unveils Cinnamon Frosted Flakes

In development, the Kellogg's Research & Development team considered more than 100 variations, evaluating the intensity of cinnamon
November 21, 2016
Kellogg's Frosted Flakes is bringing cinnamon and Frosted Flakes together at last and unveiling Kellogg's® Cinnamon Frosted Flakes™. The development of the new flavor is a long-awaited innovation and was 100% driven by fan demand and preferences.
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FarmRich_Break_900.

New Farm Rich Breakfast, Snack Products

The new lineup includes Egg, Sausage & Cheese Pull Aparts, Donut Holes, protein-packed French Toast Sticks and Scones
November 18, 2016
The new products, from one of the nation’s largest frozen snacks and appetizers lines, includes Egg, Sausage & Cheese Pull Aparts, Donut Holes, protein-packed French Toast Sticks and Scones.
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QuakerBestBowl_900

Quaker Bring Your Best Bowl Contest

Final flavors vying for prize are Apple Cheddar Rosemary, Lemon Ricotta Pancake, and Vanilla Chai
November 9, 2016
Through November 19, consumers can vote for their favorite flavor at BringYourBestBowl.com.
Read More
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Bonumose: Plant-Based, Prebiotic Sugar

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March 30, 2023

Plant-Based Foods + Beverages: What’s New? What’s Next?

Remember a child’s kaleidoscope? You put your eye to a cylinder fitted inside with angled mirrors and—as soon as you twist the end of the cylinder—there’s a changing pattern with the shifting of small pieces of colored glass. That’s also something of an apt description for the plant-based food and beverage market, which continues to capture attention as it grows and shifts.

April 18, 2023

Discover the Secret to Creating Exceptional Plant-Based Milks

Consumers are looking for plant-based milks with the protein content and mouthfeel of dairy. In this webinar, you will learn how our specialty enzymes can elevate your milk formulations from functionality to flavor.

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Accelerating New Food Product Design and Development, 2nd Edition

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