Aspire Bakeries announced the expansion of its Newark, Calif., bakery, with the addition of a new frozen cookie dough line for its popular Otis Spunkmeyer® cookies. As a brand in foodservice frozen cookie dough, Otis Spunkmeyer® continues to grow sales within the cookie category, and in foodservice, convenience and retail channels.

Plant-Powered Snacks capitalizes on consumers’ quest for better-for-you plant-based foods and the trend to snacking while No Proof Needed addresses sober curious consumers’ interest in low and no alcohol beverages.

Made with the same ingredients consumers use, such as real butter and 100% real chocolate, Nestlé® Toll House® Chocolate Chip Edible Cookie Dough contains no preservatives, artificial colors or artificial flavors.

Setting a new standard for all frozen foods, Cappello's consumer-focused line extensions balance gourmet quality with sensible nutrition.

Pine Valley Foods, a food manufacturer of cookie dough and other products, is announcing the launch of its flagship brand "Crazy About Cookies" into the retail market.

Bake’n Joy Foods’ FreshBakes Preportioned Cookie Doughs come in two new varieties, appealing to health and tasty-treat decadence.

The plan is to create 150 jobs in the region.