As the industry push for clean labels continues to gain traction, manufacturers are seeking simpler, more natural ingredients.

Apples are one of the most popular fruits in America, included in products from bars to baked goods. While apples themselves are natural, enzymatic browning challenges efforts to maintain a viable shelf life while presenting a clean label. Tree Top, Inc. offers apple products using an alternative, natural preservative that eliminates sulfites while retaining excellent color, flavor and piece identity.

Download a new white paper from Tree Top, “Side of Apples…Hold the Sulfites,” to find out more.

Tree Top, Inc.