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Home » food executive

Articles Tagged with ''food executive''

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Utz Brands Announces Promotions to Executive Leadership Team

The announcement reflects the company's efforts to further strengthen its executive leadership team by adding expertise in manufacturing and supply chain operations
June 29, 2022
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Utz Brands, Inc., a US manufacturer of branded salty snacks, announced two promotions to its Executive Leadership Team. The announcement reflects the company's efforts to further strengthen its executive leadership team by adding domain expertise in manufacturing and supply chain operations, as these are mission critical areas of the business that will support Utz's multi-faceted set of growth opportunities.


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California Walnut Board, California Walnut Commission Name New Executive Leadership

Robert Verloop to assume role as executive director and CEO
June 20, 2022
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The California Walnut Board (CWB) and the California Walnut Commission (CWC) announced that Robert Verloop has been named executive director and chief executive officer, effective July 11, 2022. The CWB and CWC represent over 4,500 California walnut growers and nearly 90 handlers, producing over 1.4 billion pounds of walnuts in 2021 that ship to more than 50 countries around the world.


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Food Industry News

Custom Made Meals Appoints New Top Leadership

Molly Montgomery to take on role as chief executive officer
May 23, 2022
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Montgomery has deep experience in the better-for-you food, agricultural and pharmaceutical sectors and a passion for sustainability.


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Ciranda Appoints New Strategic Leadership

Don Trouba joins company as director, go-to-market
May 9, 2022
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In this newly created role for the organization connected to its long-term strategy, Trouba will oversee Ciranda’s marketing, product innovation and sustainability teams.


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AAK Adds Expands Food Science Team

Sneha Karthikeyan to take on role as senior confectionery scientist
May 4, 2022
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AAK, one of the world’s leading manufacturers of value-adding specialty vegetable fats and oils, announced Sneha Karthikeyan has joined the US Customer Innovation team as senior confectionery scientist. Karthikeyan will oversee all co-development activities at AAK’s Customer Innovation Center in Edison, N.J.


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The Center for Food Integrity Names New Leadership

Mickie French to take on new role as executive director
May 4, 2022
One Comment

Mickie French, an accomplished global expert in food value chain communications and marketing strategy, is the new executive director of The Center for Food Integrity (CFI). CFI is a not-for-profit with a diverse membership whose sole mission is to help today’s food system earn consumer trust.


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Prebiotic Soda Brand, Poppi, Appoints New Leadership

Chris Hall to take on role as CEO amid accelerated growth
April 25, 2022
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Poppi appointed Chris Hall as chief executive officer. With the rapid trajectory of the brand to date, Poppi saw an opportunity to further drive growth by bringing on seasoned executive leadership. The addition of Hall will be pivotal in helping solidify the brand's position as the modern soda for the next generation.


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Culinex Hires Director Of People Operations

Carrie Schuman joins to help the organization grow and thrive
April 19, 2022
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In this role, Schuman will lead efforts to recruit and retain top-notch talent who excel in their field. In addition to people operations, Schuman will be responsible for IT and network security, as well as administrative support functions.  


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Food Industry News

Nutiva, Coconut Secret Name New Leadership

Michael Lynch to take on role as chief executive officer
April 12, 2022
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Nutiva, the pioneer of organic plant-based culinary products, and sister brand Coconut Secret, the leading brand of Coconut Aminos, are excited to announce the appointment of CPG industry veteran, Michael Lynch, as chief executive officer. 


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Terviva Expands Executive Team

Strategic move aims to accelerate launch of regenerative oil and protein food ingredients
March 21, 2022
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Terviva, a regenerative food and agriculture company that produces healthy, plant-based food ingredients called Ponova, today announced the appointments of Sudhir Rani as chief 


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US Foods’ Hilltop Hearth Pub Grain Hamburger Bun Addresses Operator Needs, Consumer Sustainability Interests

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Ingredients that Boost Desirable Flavors, and Cover Undesirable Ones

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Prepared Foods’ 20th Annual Spirit of Innovation Food + Beverage Awards

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July 28, 2022

It’s Only Natural! Natural, Organic Food, Beverage Options Continue to Grow with Clean Label Appeal

Consumer surveys conducted by Innova Market Insights during the past two years demonstrate a range of perceptions regarding natural and organic. In the 2020 Innova Health & Nutrition Survey, consumers most associated the concept of “clean” labeling/eating with natural and organic ingredients, as well as no additives/preservatives.

August 9, 2022

Prepared Foods' 20th Annual Spirit of Innovation Awards

They’ve made new products—now join us as they make history!  Prepared Foods’ 20th annual SOI program will honor six food and beverage companies for new products demonstrating excellence in consumer insights, R&D teamwork, cross-functional execution and overall innovation.

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