Foodservice manufacturers have two primary sales channels to reach operator customers. The first, e-commerce, is the emerging channel and the second, the distributor sales representative (DSR), is the more traditional. Both channels present unique challenges and opportunities.
IFMA believes that manufacturers need to optimize tried-and-true sales channels to reach their targeted operators. Even so, IFMA also encourages its food processor members to also use new digital forms of communication that do not rely on the current system of brokers and distributors.
Food Four Thought: Mintel's global packaging director looks ahead and discusses major trends influencing the packaging sector.
July 15, 2019
David Luttenberger, Mintel's global packaging director, looks ahead and discusses the major trends influencing the packaging sector—including implications for consumers, brands, and manufacturers.
A growing number of consumers enlist in ordering groceries online
July 10, 2019
The option to order online and pick-up in store, also known as click-and-collect or BOPUS (buy online pickup in store) is favored by 11% of online grocery shoppers. Seven% of these shoppers mix it up and do both, according to NPD’s National Eating Trends® Omnichannel Scorecard.
Private label sales have increased by $7.9 billion across brick-and-mortar stores in the past three years
July 2, 2019
CPG private label accounts for 3% of online dollar sales, up from 1.3% two years ago, and some categories—particularly household care and baby products—are caught in the crosshairs.
Packaged Facts attributes much of the growth in the pet food market to the rapid acceleration of online sales
June 3, 2019
The US retail market for dog and cat food ended 2018 with sales of $27 billion, up more than 4% compared to 2017, according to market research firm Packaged Facts and its report, titled, "Pet Food in the US, 14th Edition."
Co-authors Betsy McGinn and Phil Segal distill their collective years of eCommerce and digital marketing experience
February 28, 2019
With a mix of case studies, first-hand experiences, and practical wisdom, McGinn and Segal provide the reader with a clear guide through this complicated, ever-changing landscape.
Nestlé USA’s CEO gives a look behind the curtain at how taste, convenience, coffee, and climate will shape the foodscape
January 21, 2019
This past fall, we commissioned Morning Consult, a market research company, to conduct a survey of more than 2,200 people across our diverse country to better understand the food trends that are driving our day-to-day lives.
Online grocery sales projections vary wildly, so I’m siding with Nielsen's forecast of $100 billion by 2022. Regardless of the exact figure, the pace of change in retail grocery is accelerating.