Articles Tagged with ''cookies''

"Bob’s Signature Blends Baking Mixes are a testament to our commitment to combining the wholesome, premium ingredients we are known for with ease of use,” said Blake Issac, director of innovation marketing at Bob’s Red Mill. 

Making sure to not rush the process, the Chips Ahoy! innovation team developed more than 40 recipes over 3,000 hours before landing on a product that would appeal to cookie fans and the gluten free community alike.

The strategic move strengthens J&J Snack Foods' position as a leader in providing America's favorite snacks. 

The specially blended chocolate chips feature a higher cacao content and a higher concentrate Madagascar vanilla extract resulting in a well-rounded chocolate flavor while reducing bitterness.

2023 was a solid year for cookies and bread with launches up 6% and 5%, respectively. New cakes, pastry and sweet good introductions also were in the plus column, up 2.7% for the year. Baking ingredients and mixes posted a 1.6% decline in launches while cracker introductions dipped 4.8% in 2023.

The Cookie Granola marries the brand's granola with its cookie recipe for a snackable granola cluster that has the flavor and crispy texture of a cookie.

Each layered bite combines creamy, better-for-you gelato wrapped in melt-in-the-mouth cookie dough made with oats.

According to the company, consumers have been clamoring for additional gluten-free versions of its cookie, and the Golden Oreo has been at the top of the list of most requested GF flavors.

This collaboration will feature the iconic flavor of the beloved Thin Mints™ cookies in an on-the-go brownie format in Sam's Club nationwide. 

Ferrero debuted seasonal offerings and brought back a few customer favorites to help make holiday moments sweeter.