Articles Tagged with ''clean label''

More consumers are embracing vegetarian, vegan or flexitarian diets. For plant-based meat analogs, manufacturers are attempting to achieve the appearance of real meat to make the product more appetizing.

Today’s consumers ask for products with ingredients they can easily understand. This growing demand for clean-label can be achieved with California Natural Color’s Clean Colors^TM. 

Tate & Lyle, a global provider of food and beverage ingredients and solutions, announced the most recent addition to its line of CLARIA® Clean Label Starches with the introduction of CLARIA EVERLAST®.

EVANESSE CB6194 clean label emulsifier is a vegan chickpea broth that delivers the emulsification performance of traditional additives and the appeal of a single, recognized ingredient—without compromising taste and texture.

Like all KIND snacks, the newest offerings were created in a way consistent with the KIND Promise: the first ingredient in its snacks is always a nutrient-dense food recommended for daily consumption.

“Organic is more than a trend, it’s a consumer movement,” says Laurette Rondenet, Edlong president and CEO. “The success we’ve enjoyed with our partners has been built on staying ahead of consumer demand, with authentic ingredients crafted for true dairy flavor and function.”

RXBAR Minis are available in two flavors - Coconut Chocolate and Blueberry - with additional flavors launching later this year.

The new infusion of funding provides the startup with significant leverage for attaining global expansion of its current portfolio of award-winning plant-based yogurts.

As of December 27, 2019, organic certified flavors were required in all organic food and beverage products, unless the flavor is not commercially available as organic.