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Home » new food products

Articles Tagged with ''new food products''

KingsHawaiian_BBQ_900

KING’S HAWAIIAN Introduces Line of BBQ Sauces

New barbecue sauces are available in four varieties
March 24, 2016
The new BBQ sauces further expand the company’s product portfolio of well-loved products available to consumers nationwide.
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Wholesmome_Organic_0316_900.jpg

Wholesome! Introduces Organic Frosting Line

New products include a line of Organic and Non-GMO Frostings, as well as a new Organic Raw Unfiltered Honey and an Organic Lite Pancake Syrup
March 23, 2016
In December, the company announced it had acquired the leading organic candy company located in Wheeling, IL.
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Chobani_Drink_900

Chobani Launches Two New Products

New items build on the Mediterranean tradition of shared spreads with Chobani Meze™ Dips and portable protein with Drink Chobani™
March 23, 2016
Chobani, LLC announced its expansion and investment beyond the yogurt aisle with two new products that build on the Mediterranean tradition of shared spreads with Chobani Meze™ Dips and portable protein with Drink Chobani™ – all true to Chobani's food philosophy of using only natural, non-GMO ingredients with no artificial preservatives.
Read More
ParlaPasta_900

Drake’s Homestyle Pasta Rebrands as Parla Pasta

Parla uses a unique manufacturing process that ensures the goodness stays in and the air stays out
March 23, 2016
The colorful, purely Italian Parla Pasta packages are now available in the frozen sections of The Fresh Market, Publix and Harris Teeter grocery stores.
Read More
LaughingCow_CheeseDippers_900

The Laughing Cow Cheese Dippers

Each serving provides an excellent source of calcium, delivers 4 grams of protein, and contains no artificial flavors, colors or preservatives
March 22, 2016
The brand's new offering addresses consumers' increasingly on-the-go lifestyles and appeals to adults and children alike.
Read More
GoVeggie_Cheese_900

GO VEGGIE Vegan Shredded Cheese

GO VEGGIE Vegan Shreds come in three flavors: Mozzarella, Mexican and new Cheddar
March 22, 2016
GO VEGGIE® improved the recipe of one of its most popular products – Vegan Shredded Cheese. Using a proprietary process, GO VEGGIE reformulated its Vegan Shreds to deliver a better melt and nutrition profile.
Read More
PacificFoods_900.jpg

Pacific Foods Organic Chicken Stock and Organic Turkey Broth

Mapping to consumer demand for clean labels, Pacific's products are made with quality ingredients and simple recipes
March 21, 2016
Pacific Foods' new Organic Chicken Stocks offer 50% more protein per serving than the leading competitive natural chicken stock.
Read More
Fabanaise_900.jpg

Vegan Mayo made with Aquafaba

Sir Kensington’s introduces Fabanaise, which features an egg substitute called aquafaba, the water left behind when cooking chickpeas
March 21, 2016
Since Sir Kensington’s Fabanaise is a commercial product using this natural egg replacement, the company partnered with a hummus maker to create the first aquafaba supply chain in order to bring Fabanaise to market
Read More

New Dietary Guidelines—Taken with a Grain of Salt

New guidelines promote unjustified and non-scientific blanket condemnation of sodium and fat
David Feder
David Feder , RDN
March 21, 2016
In addition to a 2016 Retail Trends overview, this issue also brings you Prepared Foods’ annual round-up of trending nutraceutical ingredients for foods and beverages. The timing couldn’t be better: Not only is March is National Nutrition Month but this year’s report also follows the 2016 release of the 2015 USDA Dietary Guidelines.
Read More
Talenti_0316_900

Talenti Introduces Six New Varieties

Hand-crafted flavors include Key Lime Pie Gelato and Peanut Butter Pretzel Gelato
March 21, 2016
Talenti® Gelato & Sorbetto unveiled six new flavors for 2016. The new varieties will appear in grocery store freezers and include hand-crafted flavors in time for the warmer spring and summer months.
Read More
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