Articles Tagged with ''health and wellness''

Natural Alternatives International: Natural Sports Nutrition

Natural Alternatives International uses SupplySide West to promote CarnoSyn beta-alanine products

September 28, 2021

Natural Alternatives International, Inc. (NAI) invites SupplySide West (SSW) attendees to visit booth #5472 and learn more about how the team can help brand partners create and deliver the next best-selling nutritional supplement.

Om Mushroom Superfood Expands Line of Functional Beverages

The company designed packaging for additional lines to minimize environmental impact

September 22, 2021

Developed to address key health states such as immune and mental health, energy and focus with the power of mushrooms, Om’s functional beverages are a convenient and nutritious way to upgrade wellness routines.

Lycored: Vitamin Solutions

Lycored’s new highly concentrated D3 creates opportunities for synergistic products that combine vitamin D with other ingredients

August 26, 2021

Lycored has launched a new highly concentrated D3, creating opportunities for synergistic products that combine vitamin D with other ingredients.

Milk Specialties Global Acquires Kay’s Processing

Nutritional ingredient manufacturer plans to create new jobs as it expands its protein extrusion business

August 24, 2021

Milk Specialties Global (MSG), a manufacturer of nutritional ingredients for the health and wellness, performance nutrition and functional food industries, has acquired the 96,000-square-foot, gluten-free certified Kay’s Processing facility, located in Clara City, Minn., along with the Kay’s Naturals consumer brand.

2021 SPEAKERS | NEW PRODUCTS CONFERENCE

SEPT. 14 Opening Keynote Speaker: Marianne O’Shea, VP-Global Nutrition Science, PepsiCo

PepsiCo uses acquisition, investment, innovation and reformulation to enhance the nutritional aspects of brands

August 20, 2021

In advance of New Products Conference, Sept. 13-14 in Dallas, Prepared Foods caught up with Marianne O’Shea to discuss a few key topics linking new product development and nutrition.

Plants By People Organic, Plant-Based Drinkable Tonics

Product line includes five products that address immunity support, cleansing, awakening, relaxing, and nourishment

August 11, 2021

Each single-serve powdered tonic is made entirely of organic plants, herbs, and botanicals, combined to maximize nutritional benefits and restore natural balance.

Botanical Ingredients Flourish, Add Function and Appeal to New Foods and Drinks

Botanical ingredients are linked to immune support in addition to other potential positive physical, mental and emotional attribute

Lu Ann Williams

July 23, 2021

Scouting the next ingredient trend to sprout up in new foods and drinks? The supplement market shows health-conscious consumers are learning more about botanical ingredients—and leaning toward them in new supplement purchases.

Future Opportunities in Functional Nutrition

Consumers across the globe are placing increased emphasis on positive nutrition rather than the more traditional reductionist methods of diet control

July 16, 2021

The long-established trend towards proactively managing our health and well-being has been brought into sharper focus by COVID-19. Research by Innova Market Insights reveals a new wave of opportunity for functional nutrition product launches for 2021 and beyond, which will be explored further in a webinar on July 19.

Tipping Point: How Americans Perceive and Enjoy What They Consume

Analogs of familiar products that have few or no calories have ensured that foods and beverages are not destined to remain the same

David Feder , RDN

July 13, 2021

Consumers’ concerns over “green” issues also rose sharply. Upcycling, organics, sustainability, corporate responsibility, and living wages reached enough of a tipping point in the consumer zeitgeist where the Hartman Group termed sustainability and company responsibility a “business imperative.”

Immune Health Concerns are Here to Stay

The global pandemic has raised levels of consumer anxiety while accelerating a more proactive and holistic approach to health

July 7, 2021

Innova Market Insights’ consumer research indicates that one in four people globally has become more concerned about their immune health since before the pandemic. The most significant increase was among Millennials (aged 26 to 35 years) and younger Gen X (aged 36 to 45 years). Higher levels of concern among these relatively young age groups indicate the potential for longer-term consumer interest.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.