Articles Tagged with ''health and wellness''

ADM's new report spotlights three trend spaces influencing what flavors and colors – and food and beverage formats – are anticipated to captivate consumers in the year ahead. 

As concerns about mental wellness rise, consumers increasingly look to functional foods and beverages for focus, mood, and stress relief. Trends like precision wellness and “mood food” point to new opportunities for brands targeting cognitive health.

Strategic moves across the food and beverage sector—from testing and dairy-free innovation to new leadership, market research and manufacturing scale-ups—signal where growth is headed next. Developers, retailers and suppliers now face a market reshaped by wellness trends, shifting consumer trust and rising expectations around functionality and speed.

Shaklee introduces Sparkling Protein, a first-of-its-kind beverage clinically shown to support lean muscle, satiety, and recovery. With 40g of protein, zero sugar, and natural GLP-1 activation, it redefines functional wellness.

The strategy outlines targeted executive actions to advance gold-standard science, realign incentives, increase public awareness and strengthen private-sector collaboration.

The effort is part of the Trump Administration and Secretary Robert F. Kennedy, Jr.’s Make America Healthy Again agenda, which prioritizes prevention and reducing chronic disease through improved diet and public health measures. 

Protein innovation is moving beyond muscle to support brain health, skin vitality, and overall resilience. Science-backed solutions are helping older adults not just live longer, but live better.

Available in three flavors: Blue Raspberry, Blue Hawaiian and Blue Açaí, this drink mix combines Trace's full-spectrum mineral complex with antioxidant-rich blue spirulina, transforming daily remineralization into a flavorful, all-natural wellness ritual.

The survey-based report from Purdue University’s Center for Food Demand Analysis and Sustainability(CFDAS) assesses food spending, consumer satisfaction and values, support of agricultural and food policies, and trust in information sources. 

Among US consumers, mental factors including sleep quality, work/life balance, and a healthy home environment are growing in importance,