Articles Tagged with ''gluten-free''

BANANA WAVE bananamilk contains three of nature’s “superfoods” – fruit, grains and seeds – making it a nutritious option for anyone with an on-the-go lifestyle.

The gluten-free, zero cholesterol, agave sweetened frozen dessert company will also introduce four new flavors to its lineup that will be available in select markets.

Biena combines the humble chickpea with the spirit of snacking innovation with its debut of Rockin’ Ranch, the latest in its line of award-winning Roasted Chickpea Snacks.

Ocean's Halo also added a new flavor to its popular sheeted seaweed Snacks – Maui Onion – which remain available in Sea Salt, Texas BBQ and Sriracha flavors.

Sonoma Flatbreads, maker of gluten-free flatbread pizzas, debuted an organic, non-GMO/GE line of pizzas available in four crowd-pleasing flavors.

Kashi® introduced GOLEAN Clusters Vanilla Pepita Cereal and GOLEAN Plant Powered Bars. With nutritious ingredients like ancient grains, nuts, seeds and pulses, these new offerings deliver complete plant protein and a gluten free nutritional punch for whole body health.

The update comes as a direct result of customers asking for less sugar. Additionally, Pure introduces new packaging for the overall brand with the updated bar.

Boulder Canyon Authentic Foods' new Real Thin Pop features clean food ingredients, nutritional values and better-for-you oils that set it apart in the ready-to-eat popcorn category.