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Home » Topics » Breaking News

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Trends Shaping the Food Industry in 2020/2021

What to expect during the immediacy of COVID-19 crisis and what long-term effects could shape the future of the industry
Maeve Webster
March 23, 2020
As part of Culinary Tides’ ongoing work, we have been tracking the political and economic unease here and abroad, well before the onset of COVID-19.  What the spread of COVID-19 has caused, is an amplification and acceleration of the Tide that was already rolling in.
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JUST Expands Partnerships, Raises Capital, Adds Former Coca-Cola Executive

New global infrastructure to provide the scale needed to meet increasing worldwide demand
March 20, 2020
JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced a host of partnerships to manufacture and distribute its award-winning JUST Egg across North America, Latin America, Europe and East Asia.
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Food Safety and the Coronavirus Disease 2019 (COVID-19)

Resources for industry as COVID-19 moves through communities
March 20, 2020
Discover resources available to industry and consumers on Coronavirus Disease 2019 (COVID-19) and food safety.
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SRG_COVID19_900

Consumer Attitudes, Behavior Shift Rapidly in the Age of COVID-19

SRG examines grocery shopping, food and restaurant dining in the context of viral outbreak
March 20, 2020
Just one week ago, only 48% of consumers expressed concern about the spread of the novel coronavirus. Today that number has risen to 72% according to week two of an ongoing weekly tracking study of 200 Americans across the country conducted by the Sterling-Rice Group (SRG).
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Del Monte Foods Names New Leadership

David Stis joins Del Monte Foods, Inc. to lead sales growth and business development
March 19, 2020
Del Monte Foods Inc. appointed David Stis as senior vice president and chief customer officer. Stis will report to Del Monte Foods president and CEO, Greg Longstreet, and will be responsible for company sales in all channels including retail grocery and foodservice.
Read More
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TRUWOMEN Protein Bars Change Name to TRUBAR

Name change will include a rebranding effort and updated packaging
March 18, 2020
Best known for its indulgent, dessert-inspired snacks, TRUWOMEN protein bars will soon be known as TRUBAR. Based on feedback, the company will shortly be announcing a rebrand of its bars, which will also feature updated packaging with the new name. 
Read More
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Equinom Enters American Market

Equinom welcomes Rick Mignella to spearhead new North American operation
March 17, 2020
This move will accelerate the company’s penetration into the global food market and bring it closer to key farming communities and grain handlers, as well as to food and food ingredient companies.
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Mount Franklin Foods Acquires Assets of Arro Corp. Food Processing and Ingredients Divisions

Purchase will expand Mount Franklin’s foodservice and co-manufacturing offerings while ensuring quality and commitment to ongoing innovation for current ARRO customers
March 16, 2020
Mount Franklin Foods, LLC, a manufacturer of high-quality confections, nut products, mints and culinary plant-based proteins, announces it has acquired, through its affiliate, the assets and book of business from ARRO Food Processing Division, based in Hodgkins, Ill., and ARRO Ingredients Division, headquartered in Chicago.
Read More

FDA Launches Campaign to Help Consumers Use New Nutrition Facts Label

The campaign aims to reach the general public, while also focusing on consumers at increased risk of nutrition-related chronic diseases
March 13, 2020
The US Food and Drug Administration launched an initiative to help consumers use the new Nutrition Facts label that appears on packaged foods to maintain healthy dietary practices.
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Ingredient Sourcing in a COVID-19 World

For food and beverage manufacturers, concerns now involve every aspect of day-to-day office management and operations
Bob Garrison, Chief Editor
Robert Garrison
March 13, 2020
Effects of the global coronavirus COVID-19 pandemic were dramatically evident in early March when New Hope Network postponed the annual Natural Products Expo West exhibition in Anaheim. The move immediately impacted an estimated 90,000 attendees and 3,600 exhibitors.
Read More
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