Breaking News
Breaking News RSS Feed RSS

AngelicBakehouse_900

Angelic Bakehouse Acquired by Lancaster Colony

Jenny and James Marino to remain with company as it expands national distribution
November 8, 2016
The owners of Angelic Bakehouse announced that it has reached an agreement to sell the maker of non-GMO sprouted baked goods to Lancaster Colony Corporation, a maker of specialty foods based in Ohio.
Read More
Food Industry News

The Original Cakerie Names CEO

Paul Lapadat to lead newly formed holding company
November 8, 2016
The Original Cakerie announced it has restructured its business under a holding company known as Desserts Holdings.
Read More
Food Industry News

Calavo Growers Acquires Production Facility

Food production and distribution facility will support further market penetration into southwestern United States
November 7, 2016
The newly acquired production facility will further enhance the national footprint for the company’s Renaissance Food Group, LLC (RFG) business segment and position the segment to serve its growing customer base across the southwestern United States.
Read More
Food Industry News

Harvest Hill Acquires Beverage Manufacturing Assets of Faribault Foods

Faribault Foods Inc.'s beverage assets include a state-of-the-art, SQF Level III-certified manufacturing plant in Elk River, Minn., approximately 40 miles northwest of Minneapolis
November 4, 2016
Brynwood Partners VII L.P. announced that its majority-owned portfolio company, Harvest Hill Beverage Company, has acquired the beverage manufacturing assets of Faribault Foods, Inc. Based in Stamford, Conn., Harvest Hill was formed in June 2014 to acquire the Juicy Juice brand from Nestlé USA, Inc. Terms and conditions of the transaction, which closed today, will not be disclosed.
Read More
GoodHousekeepingEmblem_900.jpg

Good Housekeeping "Nutritionist Approved" Emblem

The emblem and associated food incubator are designed to help consumers simplify the process of making better food decisions
November 3, 2016
The new Good Housekeeping Nutritionist Approved Emblem will leverage the GH Institute's "Tried and Tested" authority into the food space.
Read More
Edlong_900

Edlong Dairy Technologies Appoints CCO

Beth Warren to bring commercial leadership, team management, food ingredient marketing expertise and more to the authority on dairy flavors
November 2, 2016

Edlong Dairy Technologies announces that Beth Warren will join the company as Chief Commercial Officer on October 26. She will be responsible for global sales, marketing and customer service. Her strategic emphasis will be on leading a team dedicated to the growth and development of innovative, authentic dairy flavors and taste technologies.


Read More
DressingSauceAward_900

Association for Dressings & Sauces Names Award Winners

Q&B Foods won 2016 Dressing of the Year, while Chelten House Products took home the prize for Sauce of the Year
November 2, 2016
The Association for Dressings & Sauces (ADS) named its fifteenth annual Dressing of the Year Award winner as Q & B Foods for its Kewpie Deep Roasted Sesame Dressing and Marinade. The award was presented at the ADS Annual Meeting held October 8-10 at the Marco Island Marriott Beach Resort in Marco Island, Florida.
Read More
FavProd0916_900

Favorite Products: September 2016

Prepared Foods readers select Organic Coconut Crisps and Julian’s Recipe Potato Waffles as the most notable product introductions in September 2016
November 2, 2016

This month, we experienced a tie for favorite new food and beverage product. Prepared Foods readers selected Julian’s Recipe Potato Waffles and Organic Coconut Crisps as their favorite introductions from September.


Read More
CoreFX_900

Ornua Acquires US Dairy Ingredients Business

The newly named business, CoreFX Ingredients LLC, complements Ornua’s existing ingredients production facilities
November 2, 2016
The acquisition, which has been made in partnership with Denis Neville, formerly of MCT Dairies, is Ornua’s first specialty dry ingredients production facility in the US.
Read More
HarrysFreshFoodsFacility_900

Harry’s Fresh Foods Opens New Facility

The new production facility will eventually employ more than 300 workers
October 31, 2016
The new Nashville facility will produce branded and private-label products for club, retail, industrial, and food-service customers.
Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY