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Home » Topics » Breaking News

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Food Industry News

Country Pure Foods Acquires New Assets

Smooth-Frozen Ridgefield’s SideKicks and Cup Slushies offer schools more meal options
June 10, 2016
Country Pure Foods, a portion juice processor, recently announced the purchase of the assets of The Ridgefield’s Brand Corporation, which includes Smooth-Frozen Ridgefield’s SideKicks and Cup Slushies products. Ridgefield’s 100% fruit juice products, will allow Country Pure Foods to provide their school nutrition customers with more meal choices for students.
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Biscuit, Confectionery Brands Unite to Form pladis

The new entity unites internationally recognized brands Godiva, McVitie’s, and Ulker
June 9, 2016
Yildiz Holding, CEEMEA’s largest food company, brought together its core biscuit, chocolate, and confectionery businesses Godiva Chocolatier, United Biscuits, Ulker and DeMet’s Candy Company, to form a new global company, “pladis.”
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Hershey Names New Leadership

Michele Buck has been named Executive Vice President, Chief Operating Officer, effective immediately
June 8, 2016
Buck brings more than 25 years of consumer packaged goods experience to this new executive role. She will continue to lead Hershey’s day-to-day North American operations and now will oversee Hershey’s operations in Central and South America.
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Hormel Foods Corporate Responsibility Report

The Hormel Foods 2015 Corporate Responsibility Report follows the Global Reporting Initiative G4 guidelines
June 7, 2016
As the company celebrates its 125th anniversary this year, Hormel Foods Corporation announced the launch of its 10th annual corporate responsibility report.
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ADM, GLG to Market Sweetners

ADM, GLG partner to bring low-calorie stevia, monk fruit sweeteners to customers worldwide
June 6, 2016
Archer Daniels Midland Company and GLG Life Tech Corporation announced a new partnership to manufacture, market, sell and distribute low-calorie stevia and monk fruit sweeteners to customers around the globe.
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NatureBox Arrives in Target

NatureBox brings its consumer-centric approach to the shelf with the launch of eight, consumer-tested snacks
June 2, 2016
The expansion gives consumers more ways to find NatureBox snacks, and leverages the company’s commitment to harnessing real-time consumer data.
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Harry’s Fresh Foods Opens Nashville Facility

Harry’s Fresh Foods offers flexible manufacturing capabilities and uses fresh ingredients that are sourced locally, whenever possible
May 31, 2016
The reduced travel distance for products also has environmental benefits that align well with Harry’s fresh, natural and organic approach.
Read More
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Kite Hill Closes $18M Funding Round

By marrying natural ingredients and patented biochemistry with traditional cheese- and dairy-making techniques, Kite Hill is able to offer almond milk alternatives to traditional dairy products
May 26, 2016
The company intends to use the proceeds from the funding round to expand distribution and increase consumer awareness for the Kite Hill brand and product lines.
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FDA Modernizes Nutrition Facts Label

Refreshed design and relevant information will help consumers make healthy food choices
May 26, 2016
The U.S. Food and Drug Administration took a major step in making sure consumers have updated nutritional information for most packaged foods sold in the United States, that will help people make informed decisions about the foods they eat and feed their families.
Read More
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Schwan’s Food Service Appoints Sales Expert

Lance Luegers named senior director of sales, corporate accounts
May 25, 2016
Trevor Bynum, president of Schwan’s Food Service, Inc., announced that Lance Luegers has joined the company in a newly created position as senior director of sales for corporate accounts, leading the non-commercial business.
Read More
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